sweet and sour sauce recipe | Indian style sweet and sour sauce | Chinese sweet and sour sauce |
by Tarla Dalal
Added to 26 cookbooks
This recipe has been viewed 27580 times
sweet and sour sauce recipe | Indian style sweet and sour sauce | Chinese sweet and sour sauce | with 15 amazing images.
Chinese food and sweet and sour sauce go hand in hand and for that reason you’ll find it served in every Chinese restaurant. Learn how to make sweet and sour sauce recipe | Indian style sweet and sour sauce | Chinese sweet and sour sauce |
A tongue-tickler, this Indian style sweet and sour sauce teases your taste buds with its contrasting sweet and sour flavours. It gets ready within minutes, also it’s free of preservatives, chemicals and junk ingredients.
Try out the starters with this fantastic Chinese sweet and sour sauce, which tastes way better than a store brought one with your family.
Tips to make sweet and sour sauce: 1. Store the sauce in an air-tight container and use as required. 2. Sugar is added to balance the sourness of tomatoes.
Enjoy sweet and sour sauce recipe | Indian style sweet and sour sauce | Chinese sweet and sour sauce |
For sweet and sour sauce- To make sweet and sour sauce, combine all the ingredients in a broad non-stick pan along with 1 tbsp of water, mix well and cook on a medium flame for 2 minutes ,while stirring occasionally.
- Mash it lightly using a potato masher, mix well and cook on a medium flame for 2 minutes ,while stirring occasionally.
- Serve the sweet and sour sauce with any tikkis or kebabs or starter or store in an air-tight container and use as required.
Sweet and Sour Sauce, Chinese Style recipe with step by step photos
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sweet and sour sauce recipe | Indian style sweet and sour sauce | Chinese sweet and sour sauce | then do try other sauce recipes also:
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sweet and sour sauce recipe | Indian style sweet and sour sauce | Chinese sweet and sour sauce | is made using easily available ingredients in India: 1 cup blanched, peeled and finely chopped tomatoes, 2 tsp vinegar, ½ tsp soy sauce, 2 tsp chilli sauce, 4 tsp sugar, 1 tsp cornflour, Salt to taste. See the below image of list of ingredients for sweet and sour sauce.
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In a broad non-stick pan, add 1 cup blanched, peeled and finely chopped tomatoes.
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Add 2 tsp vinegar.
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Add ½ tsp soy sauce.
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Add 2 tsp chilli sauce.
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Add 4 tsp sugar.
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Add 1 tsp cornflour.
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Add salt to taste.
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Add 1 tbsp of water.
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Mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
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Mash it lightly using a potato masher.
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Mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
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Serve sweet and sour sauce with any tikkis or kebabs or starter.
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Sugar is added to balance the sourness of tomatoes.
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Store the sauce in an air-tight container and use as required.
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Serve sweet and sour sauce with spinach cheese balls or with any starter of your choice.
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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