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Stir-fried Paneer, Broccoli and Baby Corn Salad ( Pregnancy)

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Tarla Dalal

 06 December, 2024

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Table of Content

A colourful assortment of vegetables tossed lightly with cottage cheese and onion seeds. This recipe is a delicious source of fibre, iron, vitamin a, vitamin c,and calcium. If you are one of those who prefers eating hot vegetables dishes to cold salads, then this is just the one for you. Have the salad with hot garlic bread or toss some pasta in it to make it more filling.
Preparation Time

10 Mins

Cooking Time

5 Mins

Total Time

15 Mins

Makes

4 servings

Ingredients

Main Ingredients

Method

  1. Heat the oil and add the onion seeds.
  2. Add all the vegetables and salt and sauté on a high flame till the vegetables are tender.
  3. Add the paneer and sauté for another minute.
  4. Remove from the flame and serve immediately.

Stir-fried Paneer, Broccoli and Baby Corn Salad ( Pregnancy) recipe with step by step photos

Your Rating*

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Loves Food

March 13, 2025, midnight

This has every healthy vegetable you want and the taste is greatly enhanced with Kalonji seeds. Love the bright color of these crispy vegetables.

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