You are here: Home >  Cuisine  >  Lebanese Vegetarian  >  Lebanese Salads  >  Spinach and Nut Salad

Spinach and Nut Salad


by
Spinach and Nut Salad with French beans in a minty lemon dressing.

4/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 17 cookbooks   This recipe has been viewed 26412 times

A salad that is nutty enough to leave you asking for more. The combination of walnuts with a tangy dressing and bland spinach leaves is quite a creation to try out.

Add your private note

Spinach and Nut Salad recipe - How to make Spinach and Nut Salad

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

Ingredients
Method
    Main procedure
  1. Combine all the ingredients in a bowl, pour the dressing and toss well.
  2. Serve immediately.



RECIPE SOURCE : LebaneseBuy this cookbook
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Spinach and Nut Salad
4
Aman Kulkarni
 on 21 Jun 13 03:49 PM


the dish is easy to make and is an appropriate appetizer. the chopped mint leaves and the spinach bring out the colour of this dish
Reply