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रेसिपी यूज़िंग बैंगन के टुकड़े
- हिन्दी में पढ़ें (Recipes using brinjal cubes in Hindi)
રીંગણાના ટુકડાઉપયોગ કરીને વાનગીઓ
- ગુજરાતી માં વાંચો (Recipes using brinjal cubes in Gujarati)
43 brinjal cubes recipes | baingan Indian cube recipes |
what Indian recipes to cook with baingan cubes? See our brinjal cubes recipes | baingan Indian cube recipes collection |
How to cube brinjals ?
To cube medium sized brinjals, wash, pat dry and place on a chopping board. Cut off the stem and make a cut from the centre to cut into halves. Now, place each halve on the chopping board, with the purple skin facing you and make 3 vertical slits lengthwise on each halve. Cut each vertical slit again into 3 to 4 equal pieces breadthwise to get cubes. Make finer or thicker slits to cut cubes according to the size of the brinjal and your recipe requirement. Brinjal cubes are commonly used in gravies, stews and dry subzis.
Related brinjal articles
recipes using baingan, brinjal
recipes using brinjal, baingan slices
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