minty citrus punch recipe | citrus mint drink | Indian citrus mint cooler | mint punch mocktail |
by Tarla Dalal
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minty citrus punch recipe | citrus mint drink | Indian citrus mint cooler | mint punch mocktail | with 8 amazing recipes.
minty citrus punch recipe | citrus mint drink | Indian citrus mint cooler | mint punch mocktail is a tantalizing drink perfect for every occasion. Learn how to make Indian citrus mint cooler.
To make minty citrus punch, combine the orange juice and grapefruit in a mixer and blend. Strain the mixture using a strainer. Transfer the punch into a deep bowl, add the mint leaves and sugar and mix well. Refrigerate for atleast 30 minutes and serve chilled.
While you are sure to have tried fresh juices, combining them with whole fruits, yields something unique! Try this mint punch mocktail which is a classic example of this.
Grapefruit, the wonder fruit, now comes to your table in an exciting, minty form! Well-balanced proportions of grapefruit and fresh orange juice are sweetened mildly and perked up with mint leaves to make a tongue-tingling citrus mint drink.
Mint punch mocktail is a sour and tangy drink, but have it chilled and your taste buds will thank you for the exotic and refreshing treat!
Tips for minty citrus punch. 1. Choosing the perfect orange is necessary to avoid getting sour juice. So choose oranges that are unblemished and heavy for their size. Avoid those with cuts, soft spots or mould. You should avoid light-weight oranges, which probably lack much of their flesh content and juice. 2. Similarly choose really fresh mint leaves to get a sparkling flavour. Wilting leaves will leave a bad aftertaste. 3. If you don’t have powdered sugar, grind the table sugar in a mixer and sieve it before use.
Enjoy minty citrus punch recipe | citrus mint drink | Indian citrus mint cooler | mint punch mocktail | with step by step photos.
For minty citrus punch- To make minty citrus punch, combine the orange juice and grapefruit in a mixer and blend.
- Strain the mixture using a strainer.
- Transfer the punch into a deep bowl, add the mint leaves and sugar and mix well.
- Refrigerate the minty citrus punch for atleast 30 minutes and serve chilled.
Minty Citrus Punch, Citrus Mint Drink recipe with step by step photos
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Nutrient values (Abbrv) per glass
Energy | 239 cal |
Protein | 3.6 g |
Carbohydrates | 54.5 g |
Fiber | 5.6 g |
Fat | 0.7 g |
Cholesterol | 0 mg |
Sodium | 15.8 mg |
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5 of 10 users found this review useful
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