Mayo Veggie Curd Sandwich Video

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Recipe Description for Mayo Veg Curd Sandwich

Ingredients

For Mayo Veg Curd Sandwich
6 bread slices , lightly buttered
butter for brushing

To Be Mixed Into A Stuffing
1/2 cup mayonnaise
1/4 cup curd (dahi)
3/4 cup shredded red cabbage
1/2 cup capsicum slices
1/2 cup sliced onions
1/2 tsp garlic (lehsun) paste
1 tbsp tomato ketchup
1 tsp red chilli sauce
1/2 tsp tabasco sauce
salt and to taste

Method

For mayo veg curd sandwich

1. To make {span class="bold1"}mayo veg curd sandwich{/span}, divide the stuffing into 3 equal portions and keep aside.
2. Place a bread slice on a clean, dry surface with the buttered side facing upwards.
3. Spread a portion of the stuffing evenly on it and sandwich it using another bread slice with the buttered side facing downwards.
4. Cut the {span class="bold1"}mayo veg curd sandwich{/span} diagonally into 2 equal pieces.
5. Repeat steps 2 to 4 to make 2 more {span class="bold1"}mayo veg curd sandwiches{/span}.
6. Serve the {span class="bold1"}mayo veg curd sandwich{/span} immediately.

See step by step images of Mayo Veg Curd Sandwich Recipe

RECIPE SOURCE : Sandwiches