You are here: Home> Quick Recipe >  Quick Pickles / Aachar >  Marinated Black Olives

Marinated Black Olives

Viewed: 24516 times
User 

Tarla Dalal

 06 December, 2024

Image
0.0/5 stars   100% LIKED IT Login Favourites 0 REVIEWS OK

Table of Content

Black olives mixed with garlic, cumin seeds and capsicum and topped with olive oil to marinate. They’re handy to pop in the mouth, piquant and an international favourite!
Preparation Time

10 Mins

Cooking Time

None Mins

Total Time

10 Mins

Makes

2 cups

Ingredients

Main Ingredients

Method
Handy tip:
  1. For stuffed green olives, combine 2 cups green olives, 2 tsp crushed garlic, 1 tsp dried oregano, ½ tsp lemon zest in a sterilized glass jar, mix well and add enough olive oil to cover and repeat the same as above.

  1. Combine all the ingredients in separate sterilized glass jars, adding olive oil as needed to cover.
  2. Toss well to mix all the ingredients together, cover and refrigerate for at least 2 days.
  3. Bring to room temperature before serving.

Marinated Black Olives recipe with step by step photos

Your Rating*

user

Follow US

Recipe Categories