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homemade soft French bread recipe | best soft French bread | classic soft French bread |
 
                          Tarla Dalal
14 April, 2021
Table of Content
Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
0 Mins
Baking Time
30 Mins
Baking Temperature
200°c (400°f)
Sprouting Time
0
Total Time
5 Mins
Makes
2 french bread
Homemade Soft French Bread recipe with step by step photos
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If you like homemade soft French bread, then also try other bread recipes like
- French baguette recipe | homemade French bread | classic baguette | how to make easy French Baguette at home | with 28 amazing images.
 - eggless bread loaf recipe | basic white bread loaf using yeast | how to make Indian yeast bread | easy perfect yeast bread | with 36 amazing images.
 - whole wheat bread | 100% whole wheat bread | Indian whole wheat bread recipe | atta bread recipe | whole wheat bread loaf using instant dry yeast | with 28 amazing images.
 
 
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If you like homemade soft French bread, then also try other bread recipes like
 
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- Homemade soft French bread is made of 2 cups plain flour (maida), 1 1/2 tsp dry yeast, 1 tbsp butter, salt to taste and butter for brushing.
 
 
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For the yeast mixture of homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread, add 1 1/2 tsp dry yeast in a small bowl.
  
                                      
                                      
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Add 1/2 tsp sugar.
  
                                      
                                      
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Add 2 tbsp of warm water. 
  
                                      
                                      
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Cover it with a lid and keep aside for 10 minutes. 
  
                                      
                                      
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For the yeast mixture of homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread, add 1 1/2 tsp dry yeast in a small bowl.
  
                                      
                                      
 
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For the dough of homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread, add 2 cups plain flour (maida) in a deep bowl.
  
                                      
                                      
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Add 1 tbsp butter.
  
                                      
                                      
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Add salt to taste.
  
                                      
                                      

                                      
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Add the yeast mixture.
  
                                      
                                      
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Mix well and knead into a soft dough using enough warm water.
  
                                      
                                      
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Cover the dough of homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread with a damp muslin cloth and keep aside in a warm place for 40 minutes. This for the dough to rise. 
  
                                      
                                      
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Dust the plain flour on a flat, dry surface and knead the dough very well for 2 to 3 minutes. 
  
                                      
                                      
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Again cover the dough with a damp muslin cloth and keep aside in a warm place for 30 minutes. The second proofing time is to get the perfect taste and texture of the French bread. The dough is ready.
  
                                      
                                      
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For the dough of homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread, add 2 cups plain flour (maida) in a deep bowl.
  
                                      
                                      
 
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To make homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread, once again dust some plain flour on a flat, dry surface and knead the dough very well for 2 minutes.
  
                                      
                                      
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Divide the dough into 2 equal portions.
  
                                      
                                      
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Roll each portion of the dough into a 200 mm. (8”) long cylindrical roll and place them on a greased baking tray.
  
                                      
                                      
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Cover them with a damp muslin cloth and keep aside in a warm place for 30 minutes.
  
                                      
                                      
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Make 3 slits at regular interval on each bread using a knife. Ensure that the slits are not very deep. 
  
                                      
                                      
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Bake homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread in a pre-heated oven at 200°C (400°F) for 25 minutes.
  
                                      
                                      
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Brush the breads with little melted butter.
  
                                      
                                      
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Cool homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread slightly and serve.
  
                                      
                                      
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To make homemade soft French bread recipe | best soft French bread | classic soft French bread | how to make perfect soft French bread, once again dust some plain flour on a flat, dry surface and knead the dough very well for 2 minutes.
  
                                      
                                      
 
Nutrient values (Abbrv)per plate
| Energy | 496 cal | 
| Protein | 14.3 g | 
| Carbohydrates | 96.1 g | 
| Fiber | 0.4 g | 
| Fat | 6 g | 
| Cholesterol | 15 mg | 
| Sodium | 61.6 mg | 
Click here to view Calories for Homemade Soft French Bread
The Nutrient info is complete
                                   KURUTHUNILA
April 18, 2020, 7:26 p.m.
Can I use instant yeast ?
                                        
                                       Tarla Dalal
April 18, 2020, 7:26 p.m.
Yes, you can use instant dry yeast of the same quantity.
                                   Nik Ira
Oct. 3, 2019, 4:57 p.m.
Can I use wheat flour instead of maida?
                                        
                                       Tarla Dalal
Oct. 3, 2019, 4:57 p.m.
We do not have a French bread recipe with wheat flour. But you can try other breads with wheat flour like https://www.tarladalal.com/whole-wheat-bread-rolls-32706r and https://www.tarladalal.com/whole-wheat-bread-whole-wheat-bread-loaf-using-instant-dry-yeast-3101r
                                   Foodie #671531
July 23, 2018, 1:28 p.m.
hello!! instead of dry yeast which ingredient i can use?
                                   Asari
Dec. 26, 2015, 4:20 p.m.
perfect soft french bread.. quick and easy to make it.. Follow the exact way to make it as it looks in the image.. I had this with soups.. and also made bruchetta on it.. Thank you for the recipe..
                                   Kumar Vaibhav
July 13, 2015, 12:11 p.m.
What can I use instead of yeast?