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Death By Chocolate Pastry ( Cakes and Pastries)

Tarla Dalal
06 December, 2024
-2404.webp)

Table of Content
Tags
Preparation Time
20 Mins
Cooking Time
None Mins
Total Time
20 Mins
Makes
4 pastries
Ingredients
For The Gateau
1 eggless chocolate sponge cake (7?)
3/4 cup sugar syrup
1 tbsp kalhua liqueur (optional)
1 cup cool whip
Finish The Gateau
Method
- Cut into 4 equal wedges and move a clean palette knife over the chocolate cream. Remove with a jerk so as to get a wavy uneven surface.
- To make the chocolate cigar, spread the tempered chocolate in a thin layer on a clean formica / granite or marble surface using a palate knife.
- With a firm grip on the palate knife and employing a steady amount of pressure, slowly draw the knife in a straight line down the layer of chocolate. You can use your free hand to help form the chocolate into nice curls and keep aside.
- Place a couple of chocolate cigars on top of each pastry. Serve chilled.
- Slice the chocolate cake horizontally into 3 equal parts. Keep aside.
- Combine the sugar syrup and kalhua in a bowl to make the soaking syrup and keep aside.
- Combine the cream and 1 cup of dark chocolate truffle and whisk well to make the chocolate cream. Keep aside.
- Soak the bottom layer of the chocolate cake with ¼ cup of the soaking syrup.
- Spread ¼ cup of truffle on the soaked layer of the cake.
- Spread ½ cup of the chocolate cream over it.
- Sandwich with the second layer of the chocolate cake.
- Repeat steps 3-6 to make one more layer.
- Soak the third layer of the sponge with the remaining soaking syrup and cover the top and sides with the remaining chocolate cream.
- Transfer the cake onto a cake board and refrigerate for 20 minutes to set.
Death By Chocolate Pastry ( Cakes and Pastries) recipe with step by step photos
Nutrient values (Abbrv)per plate
Energy | 934 cal |
Protein | 17.8 g |
Carbohydrates | 85.8 g |
Fiber | 0.6 g |
Fat | 70 g |
Cholesterol | 31.4 mg |
Sodium | 205.3 mg |
Click here to view Calories for Death By Chocolate Pastry ( Cakes and Pastries)
The Nutrient info is complete