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Coriander Rotis ( Recipe To Boost Immunity)
Tarla Dalal
06 December, 2024
-1277.webp)
Table of Content
Tags
Preparation Time
20 Mins
Cooking Time
30 Mins
Total Time
50 Mins
Makes
6 servings
Ingredients
For The Dough
1 1/2 cups whole wheat flour (gehun ka atta)
1/2 tsp salt
To Be Mixed Into A Stuffing
1 cup chopped coriander (dhania)
2 tsp coriander-cumin seeds (dhania-jeera) powder
1/4 tsp turmeric powder (haldi)
1 tbsp besan (Bengal gram flour)
3 green chilli , finely chopped
salt to taste
Other Ingredients
1 tbsp oil for brushing
Method
- Mix all the ingredients and add enough water to make a semi-stiff dough.
- Knead well and divide into 6 equal portions.
- Roll out each portion into a thick round with the help of the flour.
- Divide the stuffing into 6 equal portions.
- Brush each dough round with a little oil and spread one stuffing portion on it.
- Roll out into a cigar shape.
- Make a small round like a coil and press lightly by hand.
- Roll out again into a thick roti.
- Repeat for the remaining dough and stuffing to make 5 more rotis.
- Cook on a hot tawa (griddle) until pink spots appear on both the sides.
- Brush a little oil on top and serve hot.
Coriander Rotis ( Recipe To Boost Immunity) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 144 cal |
| Protein | 4.6 g |
| Carbohydrates | 25.4 g |
| Fiber | 4.5 g |
| Fat | 3.3 g |
| Cholesterol | 0 mg |
| Sodium | 269.1 mg |
Click here to view Calories for Coriander Rotis ( Recipe To Boost Immunity)
The Nutrient info is complete
rjpatel
March 13, 2025, midnight
very tasty...yummy...easy recipe. This roti recipe goes well with any type of kofta curry or mixed vegetable curry...Thanks a ton for such recipe...
