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Cinnamon Rolls, Baked Cinnamon Pinwheels

Tarla Dalal
06 December, 2024


Table of Content
Surprisingly, this awesome dessert is also very easy to prepare. Just make sure you serve the Cinnamon Rolls immediately on preparation because the effect of cinnamon is at its peak when the rolls are still warm.
Tags
Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
12 pieces
Ingredients
Main Ingredients
1/2 tsp cinnamon (dalchini) powder
4 bread
3 tbsp butter
2 tbsp brown sugar
1/2 tsp vanilla essence
Method
- Cream the butter, sugar, vanilla essence and cinnamon powder in a deep bowl using a whisk.
- Divide the mixture into 4 equal portions and keep aside.
- Remove the crust from all the bread slices.
- Flatten a slice using a rolling pin.
- Spread a portion of the mixture evenly over it.
- Roll it up tightly.
- Cut into 3 equal portions.
- Repeat steps 4 to 7 to make 9 more pieces.
- Place the pieces on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 8 minutes.
- Serve immediately.
Cinnamon Rolls, Baked Cinnamon Pinwheels recipe with step by step photos
Nutrient values (Abbrv)per plate
Energy | 46 cal |
Protein | 0.5 g |
Carbohydrates | 5.3 g |
Fiber | 0 g |
Fat | 2.5 g |
Cholesterol | 7.5 mg |
Sodium | 24.8 mg |
Click here to view Calories for Cinnamon Rolls, Baked Cinnamon Pinwheels
The Nutrient info is complete

Asari
March 13, 2025, midnight
Easy and quick to make it.. This is loved by kids.. as the sugar remains crunchy.. with a lovely aroma of cinnamon.. This is best for kids parties..