Nutritional Facts of microwave khandvi recipe | Gujarati khandvi recipe in microwave | Calories in microwave khandvi recipe | Gujarati khandvi recipe in microwave |
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| Value per khandvi | % Daily Values | |
| Energy | 42 kcal | 2% |
| Protein | 1.5 g | 2% |
| Carbohydrates | 3.7 g | 1% |
| Fiber | 0.87 g | 3% |
| Fat | 2.16 g | 4% |
| Cholesterol | 1.1 mg | 0% |
| VITAMINS | ||
| Vitamin A | 30.4 mcg | 3% |
| Vitamin B1 (Thiamine) | 0.0 mg | 2% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 1% |
| Vitamin B3 (Niacin) | 0.1 mg | 1% |
| Vitamin C | 0.1 mg | 0% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 8.8 mcg | 3% |
| MINERALS | ||
| Calcium | 18.3 mg | 2% |
| Iron | 0.3 mg | 2% |
| Magnesium | 8.9 mg | 2% |
| Phosphorus | 27.9 mg | 3% |
| Sodium | 5.4 mg | 0% |
| Potassium | 46.8 mg | 1% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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