Nutritional Facts of Potato Rosti with Mushroom Pepper Sauce ( Rosti) recipe, Potatoe Recipes Calories in Potato Rosti with Mushroom Pepper Sauce ( Rosti) recipe, Potatoe Recipes
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| Value serving | % Daily Values | |
| Energy | 289 kcal | 14% |
| Protein | 4.5 g | 7% |
| Carbohydrates | 25.5 g | 9% |
| Fiber | 2.61 g | 9% |
| Fat | 19.21 g | 32% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 944.7 mcg | 94% |
| Vitamin B1 (Thiamine) | 0.3 mg | 18% |
| Vitamin B2 (Riboflavin) | 0.2 mg | 8% |
| Vitamin B3 (Niacin) | 2.4 mg | 17% |
| Vitamin C | 49.0 mg | 61% |
| Vitamin E | -1.7 mg | -22% |
| Folic Acid (Vitamin B9) | 31.5 mcg | 10% |
| MINERALS | ||
| Calcium | 89.2 mg | 9% |
| Iron | 1.6 mg | 8% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 93.2 mg | 5% |
| Potassium | 333.0 mg | 10% |
| Zinc | 0.7 mg | 4% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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