Fresh Strawberry Ice Cream Video by Tarla Dalal Video by Tarla Dalal
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Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
6 scoops
Ingredients
Main Ingredients
1 cup mashed strawberries
3/4 cup powdered sugar
3/4 cup fresh cream
1 cup full-fat milk , chilled
1/2 tsp lemon juice
Method
- Combine ¾ cup of strawberries and the sugar in a bowl and mix well.
- Add the cream and milk and mix well.
- Add the lemon juice and mix well.
- Pour the mixture into an aluminum tray, cover with an aluminum foil and put in the freezer for atleast 8 to 10 hours.
- Remove it from the freezer and immediately blend in a mixer till the ice crystals are broken down. The mixture after blending should be thick and slushy and not watery.
- Transfer the mixture to a bowl and add the remaining ¼ cup of strawberries and mix lightly.
- Pour the mixture again into an aluminum tray or any other container and cover and freeze again for atleast 5 to 6 hours or till the ice cream sets.
- Scoop and serve immediately.
See step by step images of Fresh Strawberry Ice Cream
