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Peshawari Subzi recipe

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Tarla Dalal

 06 December, 2024

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A mildly spiced curry that is creamy and delicious in every bite! veggies are cooked in milk, cream and spices and served with crisp parathas. A great recipe that can be made quickly, though your guests will marvel at your culinary genius! enjoy!

Preparation Time

15 Mins

Cooking Time

5 Mins

Total Time

20 Mins

Makes

6 servings

Ingredients

Main Ingredients

To Be Ground Into A Paste

Method
  1. Heat the oil in a pan and fry the paste for 2 minutes.
  2. Add the vegetables (french beans, carrots, green peas, potatoes), cream, milk and salt and cook for a few minutes.
  3. Serve hot with parathas.


 


Peshawari Subzi recipe with step by step photos

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rjpatel

March 13, 2025, midnight

it is really very quick and easy to make, and above all the taste is amazing...today i made it for my lunch and that it's rocking...i will make it again for my guests...thanks a lot...

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