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Penne Salad in Basil Dressing

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Tarla Dalal

 06 December, 2024

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The Penne Salad in Basil Dressing is a true tongue-tickler. Tangy sun-dried tomatoes and crunchy walnuts decorate cooked penne along with a flavourful dressing of fresh basil, mixed herbs and red chilli flakes. Olive oil not only binds the dressing together, it also imparts an aesthetic flavour and aroma to it. Serve this penne preparation immediately before it gets watery, to enjoy it to the hilt.
Preparation Time

15 Mins

Cooking Time

None Mins

Total Time

15 Mins

Makes

2 servings

Ingredients

Main Ingredients

To Be Mixed Into A Basil Dressing

Method

  1. Soak the sun-dried tomatoes in a bowl, in enough hot water for 20 minutes. Drain and finely chop them.
  2. Combine all the ingredients in a deep bowl and toss well.
  3. Serve immediately.

Penne Salad in Basil Dressing recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy396 cal
Protein8.1 g
Carbohydrates34.5 g
Fiber2.3 g
Fat25 g
Cholesterol0 mg
Sodium314.7 mg

Click here to view Calories for Penne Salad in Basil Dressing

The Nutrient info is complete

Your Rating*

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Archana M

March 13, 2025, midnight

A pasta salad, with fresh basil and crunchy walnuts, and tangy sun dried tomatoes. I also added some vegetables to it to make it more healthy. Serving it chilled is the best way to enjoy.

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Foodie #562969

March 13, 2025, midnight

I made this pasta salad yesterday and it was delicious. Crunchy from walnuts, chewy from the penne pasta, and lovely taste and aroma from the garlic and my favourite Basil. Yummm.. This recipe is definitely going to make a come back very very soon in my kitchen and be made often. The only tip to make it more healthy and nutritious is to use 100% whole wheat penne pasta. But all in all, this recipe gets an A+ from me.

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