Honey and Mustard Dressing
by Tarla Dalal
Added to 8 cookbooks
This recipe has been viewed 12164 times
The honey and mustard dressing brings together tangy and creamy curd with honey and mustard, resulting in a great dressing for fresh and juicy salads.
Method- Combine all the ingredients in a bowl and mix well.
- Refrigerate and use as required.
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Accompaniments
Nutrient values per tbsp
Energy | 28 cal |
Protein | 1 g |
Carbohydrates | 1.9 g |
Fiber | 0 g |
Fat | 1.4 g |
Cholesterol | 0 mg |
Vitamin A | 34.3 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0 mg |
Vitamin C | 0.2 mg |
Folic Acid | 1.2 mcg |
Calcium | 45.5 mg |
Iron | 0 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 4.1 mg |
Potassium | 24.4 mg |
Zinc | 0.1 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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