Bookmark and Share   

This category has been viewed 88912 times

1542 curry leaves recipes


Last Updated : Apr 28,2024




करी पत्ते रेसिपी - हिन्दी में पढ़ें (curry leaves recipes in Hindi)
કડી પત્તા રેસીપી - ગુજરાતી માં વાંચો (curry leaves recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 29 30 31 32 33  ... 61 62 63 64 65 
Recipe# 12390
26 Sep 11

 by shachi_rana
No reviews
An easy and quick vegetable recipe,kadai gobi (cabbage) is prepared by stir frying fresh green cabbage with coconut and tempered with mustard seeds, amchur and curry leaves.
Recipe# 34894
13 May 11

 
by Shreya Jaiswal
No reviews
If you are tired of making the same old kadhi and want to do something innovative, here is a recipe you are gonna love for sure.
Recipe# 16108
11 Mar 03

 by revanatty
No reviews
Quick vegetable korma is an easy spicy mixed vegetable recipe with a range of chopped vegetables cooked in a delicious onion tomato based spicy mix. The vegetables are cooked in a spicy kurma and served with roti or paranthas.
Recipe# 12129
13 Oct 11

 
by vasupradha
No reviews
In tamil, "paruppu" means dal and "usili" means broken crumbles. This is a highly nutritious recipe with minimum fat and oil.
Recipe# 33805
23 Nov 10

 by madhavijata
No reviews
This recipe can be made using leftover rice. One other variation to this recipe is that to add egg in the tadka and then mix it with the cooked rice and saute till eggs are done to make a egg fried rice.
Recipe# 9471
03 Dec 06

 by saileenarendra
No reviews
You can also add tomatoes to the pumpkin and chillies. so you can take less amount of tamarind if you feel if the tomatoes are sour.
in the vaghar you can add finely chopped onion.
Recipe# 12303
29 Jun 01

 by sushila36
No reviews
Make your Sunday breakfast special with Sunday poha recipe, the traditional way of preparing Maharashtrian popular snack, poha . This healthy recipe is prepared from soaked rice flakes or poha which is stir fried with boiled potatoes. The poha is delectably tempered with mustard seeds, curry leaves, ....
Recipe# 12814
18 Oct 00

 by ayeshatalat
No reviews
Dahi pakoras presents an unique concept of having crispy pakodas( besan batter coated onion rings) with beaten curd. Temper the dahi pakodas with mustard seeds and curry leaves.
Recipe# 12006
16 Nov 20

 by subhasrim
No reviews
The mamra upma is a delectable upma recipe with water soaked mamra or puffed rice as ingredient. The mamra upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and coriander leaves. An excellent breakfast item, mamra upma is easy and delicious variation to a tra ....
Recipe# 15705
27 Jan 05

 by smlms
No reviews
A simple, energy packed and eye catching breakfast item, the Bread peas poha has the soaked bread slices cooked with green peas , onion and served tempered with mustard seeds, curry leaves and chillies.
Recipe# 14523
15 Nov 01

 by neetapilu
No reviews
Rajgira thalipith is a traditional Maharashtrian thalipith or Paratha recipe which can be enjoyed even on fasting days. Prepared from Rajgira atta and mashed potatoes, the thalipith is served with farali subzi or aloo curry.
Recipe# 13591
09 Apr 01

 
by vsucharitha
No reviews
A delicious recipe of South Indian style mixed vegetables cooked in a delectable creamy coconut sauce. The fresh and seasonal vegetables are chopped and then stir fried before simmering in the coconut based tangy curry.
Recipe# 15703
07 Jul 11

 by deepuraj
No reviews
A healthy and nutritious ragi roti prepared from ragi or nachni flour is rich in iron, calcium and fiber.
Recipe# 16622
13 Aug 11

 by lamiks
No reviews
Amla raita is a rich source of vitamin c. Children who do not enjoy amla will enjoy this raita along with hot phulkas or rotis.
Recipe# 16431
30 Sep 05

 by soumyavk
No reviews
Tasty and healthy Subzi made with lots of green vegetables filled ith iron and mixed with garlic, chillies and mustard seeds. Serve with rice or rotis.
Recipe# 15473
09 Sep 10

 
by akshara-vats
Perfect the art of creating the authentic gujarati kadhi by simmering the buttermilk and besan mixture together and enjoying it with a tempering of curry leaves, mustard seeds and chillies. Pair the slightly sweet gujarati kadhi with boiled rice.
Recipe# 11195
04 Mar 02

 by purvishah76
No reviews
Discover a superb way of including fiber, nutrients and taste in a low cal and low fat chiwda recipe. The rice flakes are roasted and tossed with cornflakes, raisins, dried fruits,cherries, crunchy fruit rings and then tempered with mustard seeds and curry leaves. A healthy snack or packed lunch opt ....
Goto Page: 1 2 3 4 5  ... 29 30 31 32 33  ... 61 62 63 64 65 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?