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588 coriander powder recipes
Last Updated : May 17,2024
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Recipe# 14564
08 Dec 01
Oil Free Methi Muthiya by jyotipandya
No reviews
A low cal and steamed muthias or dumpling recipe, the Oil free methi muthias is as much a delight for the tongue as for the body. A healthy snacking or side dish item, the methi muthias can be enjoyed by even the health conscious people.
Recipe #14564
Oil Free Methi Muthiya
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Omelette Curry by Tarla Dalal
Here’s a mind-boggling recipe that tickles your taste buds too! In this innovative treat, we make egg omelette, cut it into handy sizes, combine it with a masaledaar curry and cook for a few more minutes till the two combine to yield an awesomely mouth-watering dish.
The Omelette Curry tastes gr ....
Recipe #42569
Omelette Curry
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Recipe# 38367
02 Jun 13
Recipe #38367
Onion and Raw Mango Chutney
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Recipe# 10080
11 Oct 11
Onion Kachori By Sumagandlur by sumagandlur
No reviews
They are eaten with a sweet and spicy tamarind chutney. You can prepare these kachoris ahead of time and re-heat them in a slow oven just before serving.
Recipe #10080
Onion Kachori By Sumagandlur
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Recipe# 10152
28 May 02
Onion Kachori By vishakha_p by vishakha_p
No reviews
Onion kachori is a fried poorie or kachori recipe with a seasoned onion mix as filling. Enjoy the onion kachori as snack with chutney or pickle.
Recipe #10152
Onion Kachori By vishakha_p
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Recipe# 11071
01 Feb 02
Onions In A Jiffy by Foodie #48100
No reviews
Create a vegetable dish within minutes with the simple onions in a jiffy recipe. Serve the delectable onions cooked with tamarind, coriander leaves, tomatoes and choicest spice powders with roti.
Recipe #11071
Onions In A Jiffy
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Recipe# 14383
30 Sep 18
Oondhiu by roopa_s
No reviews
Oondhiyu is a gujarati recipe with vegetables cooked in a delectable mix of curd, coconut and spice powders,. A healthy and low cal recipe which goes well with rice or dhoklis.
Recipe #14383
Oondhiu
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Recipe# 13883
11 Oct 11
Oondhiya and Muthia ( A Gujrati Delight) by vinodsharma
No reviews
This oondhiya and muthia (a gujrati delight) is straight out of the mother's kitchen and the taste is that of the most authentic oondhiyu preparations. The oondhiyu and muthia are cooked in traditional gujarati style and best served in earthen pots.
Recipe #13883
Oondhiya and Muthia ( A Gujrati Delight)
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Recipe# 40889
10 Jun 16
Open Masala Toast by Tarla Dalal
You would never have imagined that simple bread can be transformed into such a tongue-tickling delight! Buttered bread is layered with raw mango pickle and topped with a yummy mixture of potatoes, green peas and spice powders. This is then tava-cooked till crisp, and served with a garnish of onions ....
Recipe #40889
Open Masala Toast
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Recipe# 12591
18 May 01
Paalak Tikki by madhuri_a1
No reviews
The iron rich and tasty palak tikki is an innovative tikki or cutlet recipe with besan and chopped palak or spinach leaves as fillings. Share your palak recipe, tikki recipe online.
Recipe #12591
Paalak Tikki
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Palak Baby Corn Subzi by Tarla Dalal
This is a low cal version of palak paneer in which I have used baby corn instead. Baby corn apart from being low in calories and fat as compared to other vegetables also imparts a crispy texture to the subzi.
Recipe #3566
Palak Baby Corn Subzi
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Palak Chole by Tarla Dalal
Kabuli chana or chick peas are often served at “gurudwaras”. Simply prepared they are cooked in a blend of masalas and served with puris. This just shows that the tasty chana requires almost no effort as it can taste brilliant when combined with any other ingredients. Here the kabuli chana has been ....
Recipe #38490
Palak Chole
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Recipe# 12125
13 Oct 11
Palak Kababs by sands14
No reviews
The spinach or palak kabab is a vegetarian kabab recipe full of aromatic spices, healthful ingredients and an amazing taste! created with palak or spinach as main ingredient, palak kababs are best paired with mint chutney and lemon wedges.
Recipe #12125
Palak Kababs
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Recipe# 8778
13 Oct 11
Palak Kofta by priti_usa
No reviews
Children love palak kofta as kofta is their favourite dish and according to health palak is good so we can cont it as healthy dish. Tose who don't have to eat much oily or frying thing they can have baked kofta instead of fried one.
Recipe #8778
Palak Kofta
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Palak Makai Kofta by Tarla Dalal
Nearly every one has fond memories of eaten hot corn on the cob from the bhuttawala. People world over use and relish corn, be it in a gravy, roasted or simply boiled and topped with melted butter. Corn or makai grows abundantly in the Punjab. It is eaten in many forms in every household. Here m ....
Recipe #30892
Palak Makai Kofta
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Recipe# 10336
14 Aug 02
Palak Murgh by shilpavir1
No reviews
Serve with rice, chapatis or parathas. (whole wheat tortillas are good makeshift chapatis).
in general, I find that Indian meat dishes taste better the day after.
Recipe #10336
Palak Murgh
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Recipe# 14375
08 Aug 11
Palak Paneer By Chica3578 by chica3578
No reviews
The all time favorite palak paneer is a delicious vegetable preparation which must feature in your menu list for parties. The soft and cheesy paneer cubes are cooked in spinach puree and chopped tomatoes and served with roti or rice.
Recipe #14375
Palak Paneer By Chica3578
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Recipe# 39122
21 Jan 14
Recipe #39122
Palak Paneer ( Cottage Cheese in Spinach Sauce)
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Recipe# 33956
29 Dec 10
Palak Paneer Paratha by gourmet queen
No reviews
Palak Paneer Paratha, combination of palak with paneer and spices makes a good filling for the parathas.
Recipe #33956
Palak Paneer Paratha
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Recipe# 14121
06 Jul 11
Palak Roti by ved
No reviews
A simple and tasty way of adding healthful spinach or palak in your diet by adding chopped palak leaves into the wheat dough, palak roti are best enjoyed hot with curd and green chutney.
Recipe #14121
Palak Roti
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Recipe# 39141
16 Aug 14
Palak Soya Curry by Sandipan
No reviews
Palak panner is known to all, but here is something that is a substitute to those who are on diet and need to avoid paneer. Replace it with soya. Another substitute to both paneer and soya can be tofu, but here i have used only soya. Also there are a few alterations to it. Try it and i am sure that ....
Recipe #39141
Palak Soya Curry
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Recipe# 15434
22 Jul 04
Palidu by farida5252
No reviews
Enjoy Palidu with steamed rice and prepare it in the authentic South Indian style by cooking lentils with drumsticks,kokum and besan. A lovely lentil recipe, palidu is best enjoyed hot with chopped coriander leaves and grated coconut as garnish.
Recipe #15434
Palidu
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Panch Ratani Dal by Tarla Dalal
A delightful combination of five dals, simmered with not just whole spices but a bouquet of aromatic spice powders too! The Panch Ratani Dal also gets the right amount of tang from curds and tomatoes, which complements the spiciness very well. Rich in folic acid and fibre, this flavourful dal is als ....
Recipe #5573
Panch Ratani Dal
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Panchmel Khichdi ( Microwave Recipe ) by Tarla Dalal
We are lucky to be living in a land of such diverse and dynamic cultures, and we should exercise that good fortune by frequently trying our hand at cuisines from across the country. As mentioned earlier, gujarat is the hub of vegetarianism, and this is one of their favourites. Panchamel refers to a ....
Recipe #33902
Panchmel Khichdi ( Microwave Recipe )
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Soya
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