19 reviews given by Foodie #540276
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Caramel Custard Reviewed June 12, 2014by
Foodie #540276
Absolute favourite recipe of my entire family. I usually double up the portions so as to get ENOUGH for each one of us! Ha ha!
Thank you Tarla jee! You will be missed!
I always grate some nutmeg on top before cooking the caramel custard.
Makai Capsicum ( Gujarati Recipe) Reviewed August 29, 2013by
Foodie #540276
Excellent dish!!
BUT let me tell you what I did wrong so no one else does these mistakes!
My corn kernels contained a wee bit of moisture, that made the Flour sticky and thus I could not really sauté the corn and capsicum.. Had to run to my microwave to do that bit!
But the final outcome was really nice!
Soya
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