Dum Aloo/ Popular Restaurant Style Punjabi Dum Aloo Recipe Video by Tarla Dalal
Dum Aloo/ Popular Restaurant Style Punjabi Dum Aloo Recipe Video by Tarla Dalal
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Dum aloo is one vegetable which is loved by one and all, it is rich, creamy and spicy all in one. . .
Recipe Description for Dum Aloo, Popular Restaurant Style Punjabi Dum Aloo Recipe
- To make {span class="bold1"}dum aloo{/span}, combine the tomatoes and 3 cups of water in a kadhai, mix well and cook on a medium flame for 12 to 15 minutes or till they turn soft. Keep aside to cool.
- Blend in a mixer to a smooth purée. Keep aside.
- Heat the oil in a kadhai, add the cloves, cinnamon and cardamom and sauté on a medium flame for a few seconds.
- Add the prepared onion paste and sauté on a medium flame for 1 to 2 minutes.
- Add the prepared tomato purée, mix well and cook on a medium flame for 2 to 3 minutes, while stirring continuously.
- Add the salt, sugar and fresh cream, mix well and cook on a medium flame for another 1 to 2 minutes.
- Add the coriander and cook on a medium flame for 1 more minute.
- Add the fried potatoes and cook on a medium flame for 1 to 2 minutes.
- Garnish the {span class="bold1"}dum aloo{/span} with coriander and serve hot with naan or parathas.
See step by step images of Dum Aloo, Popular Restaurant Style Punjabi Dum Aloo Recipe
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