Corn and potato fritters video
Corn and potato fritters video
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corn and potato fritters video. The Indian spices once again highlight their magic in these potato onion corn fritters and the coriander adds on to lend a pleasing herby flavour. Serve them with tomato ketchup and green chutney.
Recipe Description for Corn and Potato Fritters, Potato Onion Corn Fritters
- To make {span class="bold1"}corn and potato fritters{/span}, combine all the ingredients in a deep bowl and mix well. Add 2 tbsp of water and mix again.
- Heat the oil in a deep non-stick pan and drop spoonfuls of the mixture using your fingers and deep-fry till they turn golden brown in colour from all the sides.
- Drain on an absorbent paper.
- Serve the {span class="bold1"}corn and potato fritters{/span} immediately with tomato ketchup and green chutney.
See step by step images of Corn and Potato Fritters, Potato Onion Corn Fritters Recipe
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