Tarla Dalal has contributed 7454 recipe photos
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Recipe# 3116
January 01, 1990
This original Tarla Dalal recipe can be viewed for free
Rajma Cheese Paratha by Tarla Dalal
These spicy kidney bean, cheese and spring onion stuffed parathas have now become a favourite with my family and friends. On several occasions, I have used this rajma filling to make delicious grilled sandwiches! Take my word for it - this paratha meal tastes terrific!
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Recipe# 4802
December 14, 2012
This original Tarla Dalal recipe can be viewed for free
Rajma Cheese Parathas ( Calcium Rich) by Tarla Dalal
Serve these all-in-one parathas to your little one for lunch or when they come home hungry from school. They are very easy and taste great.
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Recipe# 3452
Yesterday
This original Tarla Dalal recipe can be viewed for free
Papad Stuffed Parathas by Tarla Dalal
In most homes, left-overs vegetables are used for making delicious stuffed parathas. But this is a paratha with a difference. Since papad is a personal favourite of mine, I have invented this unique type of paratha with a spicy papad filling. I have used fried papad for the stuffing, but you can als ....
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Recipe# 3455
April 22, 2014
This original Tarla Dalal recipe can be viewed for free
Chawal ki Roti by Tarla Dalal
Rice flour combined with cooked left-over rice can be used in many surprising and novel ways. I have used this combination to prepared delicious rotis. To perk up their flavour garlic, ginger and green chillies are added. Curds are added to make the rotis soft. This is a good way to make use of left ....
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Recipe# 34454
February 22, 2011
This original Tarla Dalal recipe can be viewed for free
Cauliflower Bhanolu ( Microwave Recipe) by Tarla Dalal
Get wind of a gujarati secret that is passed on from grandma’s memory. A mildly flavoured snack, cauliflower bhanolu uses coconut milk as the primary ingredient.
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Recipe# 30864
April 22, 2014
This original Tarla Dalal recipe can be viewed for free
Mango Lassi by Tarla Dalal
Mango The King of Fruits has many followers world over. Mango lovers have devised ways and means of using mangoes, ripe or raw, in every course of the meal. The few summer months when mangoes are available in India sees most restaurants and households serving mangoes in all its glory. The Punjab is ....
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Recipe# 137
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Mango Tarts by Tarla Dalal
An instant hit at tea parties. These delicious rich tarts will just melt in your mouth.
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Recipe# 633
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Basundi ( Gujarati Recipe) 
by Tarla Dalal
Gujarati basundi is a rich and delicious dessert of thickened milk, very similar to the north indian rabdi. Almonds and pistachios add crunch to this creamy sweet. Remember to keep scraping the sides of the vessel when cooking, as that will make the basundi thick and impart a real creamy texture.
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Recipe# 612
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Gujarati Dal ( Gujarati Recipe) 
by Tarla Dalal
With a characteristic sweet and sour taste, this traditional dal recipe is quite reflective of gujarati culture and uses the typical ingredients and spices. While this is an everyday dal, it takes on a festive hue when ingredients like peanuts and yam are added. For such grand occasions, the dal is ....
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Recipe# 3860
April 22, 2014
This original Tarla Dalal recipe can be viewed for free
Bikaneri Bhujia by Tarla Dalal
Bikaner is known for this savoury snack. Deep fried bhujia (i.e. vermicelli or sev) is usually made of gram flour but a variety of flours like moong, moath and even mashed potatoes are used to make different kinds of bhujia. A large number of shops all over the country sell Bikaneri bhujia which ar ....
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Recipe# 5645
Yesterday
This original Tarla Dalal recipe can be viewed for free
Moong Dal and Paneer Chila ( Healthy Snacks) by Tarla Dalal
Give the biscuits a pass this tea-time. . . And opt for this easy-to-make and extremely healthy snack instead!
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Recipe# 187
Yesterday
This original Tarla Dalal recipe can be viewed for free
Bajra, Rice and Sprouts Moong Puda 
by Tarla Dalal
Puda may be sweet or savoury, deep-fried or tava-cooked. Here is a mildly-spiced version of puda made of bajra, rice flour and sprouted moong cooked on a tava with minimal oil. The use of curds for binding gives it a pleasant aroma and flavour. This quick and easy bajra, rice and sprouts moong puda ....
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Recipe# 391
Yesterday
This original Tarla Dalal recipe can be viewed for free
Zesty Banana Salad ( Soups and Salads Recipe ) by Tarla Dalal
The name of this recipe describes this salad rather well- it is zesty and spunky offering the palate a new combination of ingredients and flavours. Fresh, sweet bananas are mixed in with sour lemon juice, spicy chilli, fresh mint and dill leaves, creamy curd and finally crunchy roast peanuts surpris ....
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Recipe# 524
Yesterday
This original Tarla Dalal recipe can be viewed for free
Rice and Cheese Balls by Tarla Dalal
There are many interesting ways to make use of leftover rice including some types of rotis and dosas. But, this recipe tops the charts! Rice and Cheese Balls, made with cooked rice flavoured simply with green chillies and mustard powder and bound together with flour, gives rise to a temptingly crisp ....
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