This original Tarla Dalal recipe can be viewed for free

Masala Peanuts ( Microwave Recipe)


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Crunchy peanuts coated with a spicy besan mixture make a perfect accompaniment to a relaxed evening cup of tea. Be very careful whilst cooking them as even a few extra seconds in the microwave will make the nuts hard and difficult to bite into.

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Preparation Time: 
Makes 1 cup
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Ingredients

Method
  1. Mix all the ingredients together in a bowl ensuring the batter coats the peanuts evenly.
  2. On a greased microwave safe plate drop each of the coated peanuts separately and microwave on high for 1½ minutes.
  3. Remove and cool. Store in an air-tight container.
3 reviews received for Masala Peanuts ( Microwave Recipe)
3 FAVOURABLE REVIEWS

The most Helpful Favourable review

 Reviewed By
hooty, March 03, 2012

very nice easy and healthier than the fried one.

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Helpful reviews for this recipe
Reviewed November 08, 2011 by Eat to live

Great recipe. Much healthier than the fried version...

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Reviewed March 03, 2012 by hooty

very nice easy and healthier than the fried one.

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Reviewed December 08, 2010 by Leena_Dhoot

Great way of making a variation of peanuts as snacks! its really yummy and stays for long too!

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