Veg Cream Cheese Dip Video by Tarla Dalal's Team

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Recipe Description for Veg Cream Cheese Dip

Ingredients

5 tbsp grated carrot
5 tbsp grated radish (mooli)
2 tbsp finely chopped celery (ajmoda)
1 cup grated paneer (cottage cheese)
1/2 cup fresh curds (dahi)
1 tsp dry red chilli flakes
salt to taste

For The Garnish
1/4 tsp dry red chilli flakes
2 tsp grated carrot
1/2 tsp chopped celery (ajmoda)

For Serving
cream cracker biscuits

Method

1. Combine the paneer and curds and blend in a mixer to a smooth paste.
   
2. Transfer the paste into a bowl, add all the remaining ingredients and mix well.
   
3. Refrigerate for at least 1 hour.
4. Garnish with dry red chilli flakes, carrots and celery.
5. Serve chilled with cream cracker biscuits.

See step by step images of Veg Cream Cheese Dip Recipe

RECIPE SOURCE : Chips and Dips