Tandoori Paneer Tikka ( Kebabs and Tikkis Recipe)
by Tarla Dalal
तंदूरी पनीर टिक्का - हिन्दी में पढ़ें (Tandoori Paneer Tikka ( Kebabs and Tikkis Recipe) in Hindi)
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We present authentic Tandoori Paneer Tikka in all its glory, albeit grilled conveniently in an oven rather than in a tandoor. Succulent paneer pieces, marinated in a pungent mix of masala powders, ginger, garlic, curd and most importantly kasuri methi, gets an irresistible aroma and a nice blend of spicy, bitter and sour flavours that tease yet delight the taste buds excitingly.
Method- Combine the paneer cubes with the prepared marinade and toss gently till the marinate coats the paneer pieces evenly from all sides. Keep aside for 15 minutes.
- Arrange the paneer pieces on the wire rack in a pre-heated oven at 200°c (400°f) and grill till the paneer is done (approx. 15 minutes).
- Remove from the oven and serve hot.
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Accompaniments
Nutrient values per serving
Energy | 268 cal |
Protein | 10.5 g |
Carbohydrates | 6.9 g |
Fiber | 0.1 g |
Fat | 21.5 g |
Cholesterol | 0 mg |
Vitamin A | 433.7 mcg |
Vitamin B1 | -0.7 mg |
Vitamin B2 | -0.7 mg |
Vitamin B3 | -0.7 mg |
Vitamin C | 4.4 mg |
Folic Acid | 1.4 mcg |
Calcium | 391.3 mg |
Iron | 0.1 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 5.6 mg |
Potassium | 26.3 mg |
Zinc | 0 mg |
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6 FAVOURABLE REVIEWS
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