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shahi gobhi masala recipe | gobhi matar masala | shahi cauliflowe

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Tarla Dalal

 06 December, 2024

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शाही गोभी रेसिपी - हिन्दी में पढ़ें (Shahi Gobhi in Hindi)
શાહી ગોબી - ગુજરાતી માં વાંચો (Shahi Gobhi in Gujarati)

Preparation Time

15 Mins

Cooking Time

20 Mins

Total Time

35 Mins

Makes

4 servings

shahi gobhi masala recipe | gobhi matar masala | shahi cauliflowe Video by Tarla Dalal

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Shahi Gobhi recipe with step by step photos

like shahi gobhi masala

 

    1. shahi gobhi masala recipe | gobhi matar masala | shahi cauliflower curry | then do try other gobhi recipes also:
what is shahi gobhi masala made of?

 

    1. See the below image of list of ingredients for making shahi gobhi.
how to make shahi gobhi masala

 

    1. To make shahi gobhi masala, heat 2 tbsp oil in a broad pan.
    2. Add 2 cups blanched cauliflower florets.
    3. Sauté on medium flame for 3 to 4 minutes till golden brown.
    4. Remove and keep aside.
    5. In the same pan heat 1 tbsp oil.
    6. Add 3 clove.
    7. Add 1 small cinnamon.
    8. Add ½ tsp cumin seeds.
    9. Add 1 tbsp cashew nuts (kaju).
    10. Add 5 garlic (lehsun) cloves.
    11. Add 1 tsp roughly chopped ginger.
    12. Add 1 cup roughly chopped onions.
    13. Sauté for 2 minutes.
    14. Add 1½ cups roughly chopped tomatoes.
    15. Cook on medium flame for 3 to 4 minutes, while stirring occasionally.
    16. Cool the mixture completely into a big plate.
    17. Transfer into the mixer jar.
    18. Blend into a smooth paste.
    19. In the same pan heat 2 tbsp butter.
    20. Add ½ tsp turmeric powder. 
       
    21. Add 1 tbsp chilli powder.
    22. Add 2 tsp coriander powder.
    23. Add 1 tsp cumin seeds powder.
    24. Sauté for few seconds on low flame.
    25. Add the prepared paste.
    26. Cook on medium flame for 3 to 4 minutes, while stirring occasionally.
    27. Add the fried gobhi. 
    28. Add ½ cup boiled green peas.
    29. Add 1 tbsp kasuri methi. 
    30. Add salt to taste.
    31. Add 1 tbsp fresh cream.
    32. Add 1 cup hot water.
    33. Mix well.
    34. Cook on medium flame for 5 to 8 minutes.
    35. Serve shahi gobhi masala hot garnished with coriander.
pro tips to make shahi gobhi masala

 

    1. For richer taste you can cook the sabzi using ghee.
    2. Along with green peas you can add other veggies like capsicum or potatoes.
    3. If you do not prefer having spicy you can reduce the red chili powder to ½ tbsp.
    4. Pack Shahi gobhi masala in your lunch box tiffin and have with roti.
benefits for shahi gobhi masala

 

    1. Shahi Gobhi is rich in  Vitamin C, Calcium, Fiber, Protein.
      1. Vitamin C :  Vitamin C is a great defence against coughs and colds. Have citrus fruits, lemons, vegetables ( capsicum, broccoli, cabbage). 101% of RDA.
      2. Calcium.  See Calcium rich recipes : Calcium  is a mineral that makes bones stay strong. Required from kids to adults. 23% of RDA.
      3. Fiber : Dietary fiber reduces the risk of heart disease, prevents the spike in blood sugar levels and hence super for diabetics. Consume more fruits, vegetables, moong, oats, matki, whole grains. 19% of RDA.
      4. Protein : Protein is required for managing the wear and tear of all cells of the body. Have protein rich Indian foods like paneer, curd, Greek yoghurt, tofu, almonds, sprouts, chana, rajma, chick peas, quinoa, buckwheat ). 11% of RDA.
Nutrient values (Abbrv)per plate
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The Nutrient info is complete

Your Rating*

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K L Wahi

March 13, 2025, midnight

A recipe for which i searched for long. I had tasted it in a marriage party. An excellent and simple recipe.

user
Tarla Dalal

March 13, 2025, midnight

Dear Wahi, Thanks for the feedback !!! keep reviewing recipes you loved.

user
Nawaz

March 13, 2025, midnight

Ye tho Sach hai ki taste me Shahi recipe hai ye.

user
Foodie #639683

March 13, 2025, midnight

Rich in flavours and easy to cook-great recipe

user
Archana M

March 13, 2025, midnight

spicy, rich gobhi. My favourite shahi sabzi. Goes well with naan or kulcha. A must try recipe for cauliflower lovers.

user
Healthy Eating

March 13, 2025, midnight

Par boiled cauliflower and green peas cooked in tomato pur?e and curds and rich Indian spices. Cut the ghee and this will be an extremely healthy vegetable. For me, the paste taste is out of the world and that what makes this vegetable special.

user
shreya_the foodie

March 13, 2025, midnight

Crisp cauliflower, green peas and curds cooked in a rich paste.

user
Anita Goyal

March 13, 2025, midnight

Just glancing through this apple article. surprised to know the brilliant information given in very professional way. It has so many health benefits in itself that the person can keep sickness away. Apple has potential to control your weight, digestion system, BP, asthma and keep your heart healthy. Truly said that eat apple a day, keeps the doctor away. Would like to thank Tarlaji and team for sharing this wonderful knowledge.

user
Kidney Failure Care Plan

March 13, 2025, midnight

Good lines and interesting lines about the health benefits of apple. https://gomedii.com

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