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724 chopped ginger recipes
Last Updated : Apr 18,2024
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Recipe# 13813
01 Oct 11
Makai Paneer Pakoda by kams_
No reviews
Get ready to bite into the taste, crispy and healthy makai paneer pakoda. The makai or corn paste is mixed with paneer and spice powders to prepare this makai paneer pakoda or fritters.
Recipe #13813
Makai Paneer Pakoda
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Recipe# 16436
29 Sep 11
Lemon Rasam By Ajsangi by ajsangi
No reviews
Tasty and tangy watery gravy made with dilute tur dal and tomato puree and lemon juice. A famous south indian recipe.
Recipe #16436
Lemon Rasam By Ajsangi
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Recipe# 9386
29 Sep 11
Lapsi Vegetable Upma by akvan
Broken wheat,vegetables and garlic are all good for people suffering from diabetes.
Recipe #9386
Lapsi Vegetable Upma
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Recipe# 35623
28 Sep 11
Recipe #35623
Veggies Bread Roll
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Recipe# 35622
28 Sep 11
Sindhi Sai Bhaji by Shix23
No reviews
An amazing and one of the most sought after sindhi recipe best tasted with brown pulav or methi chawal.
Recipe #35622
Sindhi Sai Bhaji
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Recipe# 12027
28 Sep 11
Khobbari Chutney by smithasrini
No reviews
Khobbari chutney is west indian or maharashtrian way of preparing coconut (khobbari)chutney. The coconut is ground with soaked lentils and then tempered with mustard seeds, curry leaves and red chillies.
Recipe #12027
Khobbari Chutney
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Recipe# 13864
27 Sep 11
Khasta Kebab by vinodsharma
No reviews
A crispy , crunchy starter or snack item, khasta kebab is prepared from a mixture comprising of kidney beans, paneer , boiled potatoes and chopped chillies and ginger. These deep fried khasta kebabs are best served hot with green chutney.
Recipe #13864
Khasta Kebab
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Recipe# 11344
27 Sep 11
Khatte Chane with Kulchas by hitesh_raikwar
No reviews
Khatte chane to be served with kulchas is a spicy chickpea or kabuli chana preparation with chane cooked with chopped onions, tomatoes, chillies and masalas. The chane with dahi makes a deadly combination. Khatte chane can be served with methi paranthas or kulchas.
Recipe #11344
Khatte Chane with Kulchas
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Recipe# 14432
26 Sep 11
Kaju Korma by geetav
A luscious vegetable recipe ,kaju-korma is simply divine with the paneer and vegetables stir fried and then simmered in a thick, creamy and rich cashew nut or kaju and khoya based gravy.
Recipe #14432
Kaju Korma
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Recipe# 12272
23 Sep 11
Jal Jeera by sgambhir
No reviews
A refreshing and popular summer drink,jal jeera is prepared from roasted cumin seeds powder mixed with black slat and other spices. The cool cumin seed water or jal jeera is a spiced up indian lemonade recipe which goes well as an accompaniment with any meal, especially in summers.
Recipe #12272
Jal Jeera
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Recipe# 33878
22 Sep 11
Spinach with Chana Dal by Palak Rajput
No reviews
Chana dal is either boiled or pressure cooked till soft and whole. Fresh spinach is roughly chopped and cooked in ginger infused oil. Finally cooked chana dal is added to spinach and briefly cooked. Serve spinach with chana dal over plain steamed rice or with roti.
Recipe #33878
Spinach with Chana Dal
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Recipe# 35475
22 Sep 11
Oats Upma by shalinivenkatesh
No reviews
Healthy alternative to rava upma for a delicious breakfast!
Recipe #35475
Oats Upma
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Recipe# 12280
14 Sep 11
Hot Apple Chutney by sgambhir
No reviews
An innovative hot apple chutney recipe which can be enjoyed with meats, starter or snacks. The sweet apples are bended with hot and spicy ingredients to create this delightful taste bud appealing hot apple chutney.
Recipe #12280
Hot Apple Chutney
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Recipe# 10313
14 Sep 11
Horsegram Soup by syamalalakshmi
No reviews
A delicious soup best served piping hot in cold winters or chilling rains!
Recipe #10313
Horsegram Soup
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Recipe# 13863
02 Sep 11
Spicy Tangy Green Chutney by vinodsharma
No reviews
A step by step instructions to prepare the spicy and tangy green chutney which can be stored in the refrigerator and then used as bread spread, side dish or dip.
Recipe #13863
Spicy Tangy Green Chutney
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Recipe# 10257
30 Aug 11
Ginger and Garlic Chutney by shashi_hari
No reviews
A tangy sour chutney made ginger and garlic. . You can also add tamarind to make this more tangy and sour!
Recipe #10257
Ginger and Garlic Chutney
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Recipe# 33943
30 Aug 11
Garlic Methi Thepla by Foodie#459155
No reviews
Garlic methi thepla, garlic adds a real taste to this theplas where methi leaves is added to enhance the flavour. .
Recipe #33943
Garlic Methi Thepla
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Recipe# 12277
28 Aug 11
Date Chutney by sgambhir
A sweet and tangy date chutney is prepared by blending soaked dates or khajur with jaggery and spices. This delicious dates chutney can be served with dhoklas, fried snacks or even as topping for chaats.
Recipe #12277
Date Chutney
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Recipe# 12997
27 Aug 11
Dahi ka Shorba by anasuyar
No reviews
Dahi ka shorba is an unique soup or shorba recipe prepared by cookie g together beaten dahi, cream , onion and spice powders. Serve this tangy dahi ka shorba tempered with chillies and garnished with chopped coriander leaves.
Recipe #12997
Dahi ka Shorba
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Recipe# 31362
27 Aug 11
Carrot Cucumber Curd Rice by Foodie#386436
No reviews
A south indian recipe. . . Made with a difference by adding cucumber and carrots!
Recipe #31362
Carrot Cucumber Curd Rice
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Recipe# 14872
27 Aug 11
Pearlie's Curd Rice by pearlie
No reviews
A staple in south indian households, curd rice has rice mixed with beaten curd and then tempered with mustard seeds, curry leaves and green chillies.
Recipe #14872
Pearlie's Curd Rice
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Recipe# 14357
26 Aug 11
Courgette Kofta Curry by setseeani
No reviews
Courgette kofta curry or dumplings made from grated mixed vegetables are cooked in a spicy thick onion-tomato based curry. The gram flour or besan blended courgette koftas are fried and simmered in the curry for this delicious recipe.
Recipe #14357
Courgette Kofta Curry
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Recipe# 8890
25 Aug 11
Coconut Milk`s Pulao by arpita_shah
No reviews
It is a unique pulao prepared by using coconut milk and it is very tasty rice preparation, serve to your guest they will definately love it.
Recipe #8890
Coconut Milk`s Pulao
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Recipe# 10775
24 Aug 11
Coconut and Coriander Chutney by Anikar05
No reviews
An innovative chutney recipe, tasty coconut and coriander chutney with chopped fresh coriander leaves blended with grated coconut, garlic, salt, onion and other spices is an amazing accompaniment to meals or snacks.
Recipe #10775
Coconut and Coriander Chutney
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Soya
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