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Shallow Fry Indian recipes


Last Updated : Mar 27,2024



हल्का तलना वेज भारतीय - हिन्दी में पढ़ें (Shallow Fry Indian recipes in Hindi)
હલકા તળવાના વેજ - ગુજરાતી માં વાંચો (Shallow Fry Indian recipes in Gujarati)

Shallow Fry Indian Veg Recipes

Cooking is an art and requires a set of method to prepare and cook food. The texture of final product largely depends upon the method of cooking. It is extremely important to understand different cooking techniques which will help you master any recipe. There are many cooking methods like Boiling, braising, poaching, blanching, frying etc

Frying is divided into two basic categories, deep and shallow. In deep frying, the food product is immersed in oil whereas in shallow frying it is just covered 1/3rd in height. Shallow frying is a healthier method than deep frying. Always keep a paper towel to drain excess oil post frying. Try consuming food immediately after cooking because they generally turn soggy if kept for a longer period of time. Enjoy our collection of Indian Shallow Fry Veg recipes.

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Shallow Fried Tikki Recipes:

Tikki's are patty made by combining together different ingredients along with some binding agents like soaked bread or flour and cooked. They can be turned into delicious chat by drizzling some curd and chutneys!

Aloo Tikki:
Aloo tikki is a famous street food from the Northern region of India. It is made using potatoes and other spices. It is generally served with chole , if served with ragda then it is known as ragda pattice.

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Chana Dal and Cabbage Tikki :
The most famous combination that can be made into dal or paratha, has been now given a tikki form. Try this diabetic friendly crispy tikki now!

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Paneer Tikki:
A quick and easy protein rich, soft, melt in the mouth recipe. Go try your hands at this Paneer Tikki recipe.

paneer tikki recipe | paneer cutlet | healthy paneer tikki | tava paneer tikki |paneer tikki recipe | paneer cutlet | healthy paneer tikki | tava paneer tikki |

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Shallow Fried Cutlet Recipes:

Cutlet refers to a mixture of ingredients, combined and shaped into different forms. They can be baked or fried. They can be served as snacks with sauces or dips.

Brinjal Cutlet :
Often disliked by most people, brinjal has been combined with different vegetables to create an amazing tea time snack.

Brinjal CutletsBrinjal Cutlets

Cottage Cheese Cutlet:
Got some Jain friends coming over? Try these amzing Cottage cheese cutlet with colorful bellpeppers to surprise them!

cottage cheese cutlet recipe | Jain paneer rice cutlet | Indian paneer starter | Jain paneer tikki |cottage cheese cutlet recipe | Jain paneer rice cutlet | Indian paneer starter | Jain paneer tikki |

Raw Banana Cutlet :
Substitute salt with rock salt and try these crunchy banana cutlet during your fasting days.

Crunchy Raw Banana CutletsCrunchy Raw Banana Cutlets

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Shallow Fried Kebab Recipes:

The term Kebab is used to refer skewered, grilled vegetables, meat or cottage cheese and also Kebabs, various forms of patties, made with different ingredients like dals, vegetables and sometimes even dry fruits. They can be of different shapes and sizes depending upon the occasion to be served.

Badami Chandani Kebab:
Whether it's kebab or biryanis, Mughlai cuisine ranks on top of the list . Badami Chandani kebab are rich and creamy made using cottage cheese, cream, almonds and spices.

Badami Chandni KebabBadami Chandni Kebab

Corn Methi Kebab :
Keeping a track of your calories? Try these easy to make, healthy kebab for a light dinner.

corn methi kebab recipe | corn methi tikki | methi corn kebab |

corn methi kebab recipe | corn methi tikki | methi corn kebab |

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Rajma Kebab:
Try these amazing, low fat, protein rich kebab for evening snack. If you don't want to worry about calories then try shaping them into a patty and make a bean burger out of it.

Rajma KebabRajma Kebab


Show only recipe names containing:
  



Recipe# 12633
26 May 01

 
 by prasadsarangdhar
No reviews
The taste bud tingling aloo tikki chaat is a popular and favorite tikki or cutlet recipe with mashed boiled potatoes, corn and spices as fillings. Garnish the aloo tikkis with imli chutney, curd, coriander chutney, chaat masala, etc and the lip smacking aloo tikki chaat would be ready to eat. Shar ....
Recipe# 13287
02 Mar 01

 
 
by beenaahuja
No reviews
Soya cutlet is a tasty, novel cutlet or patties recipe with soya granules as ingredients. The Soyabean is a versatile bean which can be made into cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious Soyabean recipe at tarladalal.com
Recipe# 11032
13 Feb 02

 
 by sonaprem
No reviews
Mixed vegetables cooked with spices, mashed and then shallow fried as vegetable patties/cutlets simply melt in the mouth. The vegetable patties are simple, easy to prepare in multitude of shapes and sizes and are typically served with coconut chutney.
Recipe# 11073
09 Mar 02

 
 by taruna_arora
No reviews
sabudana cutlet is a healthful and tasty cutlet recipe. The sabudana or sago pearls are mixed with potatoes, peas and spices made into sabudana cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious sabudaana recipe at tarladalal.com
Recipe# 11209
19 Sep 14

 
 by sjuthani
No reviews
The hariyali tikki is a popular and healthy tikki or cutlet recipe with chopped greens mixed with mashed boiled potatoes, corn and spices as fillings. Garnish the hariyali or green tikkis with imli chutney,curd, coriander chutney,chaat masala, etc and the lip smacking hariyali tikki would be ready ....
Recipe# 11249
29 Apr 02

 
 
by bhuvanaygsr
No reviews
The cheese cutlet is the versatile and zesty vegetable tikki or cutlet recipe with cheese, mashed potatoes, vegetables and spices as fillings. Garnish the crispy cheese cutlets with imli chutney,curd, coriander chutney,chaat masala, etc and the lip smacking cutlet chaat would be ready to eat. Share ....
Recipe# 9063
10 Mar 01

 
 by subv
No reviews
Soya cutlet is an innovative tikki or cutlet recipe with soya nuggets or granules as fillings. Share your soybean recipe, cutlet recipe, tikki recipe online.
Recipe# 9124
08 Nov 03

 
 by rehanak
No reviews
Cheese tikki is an innovative tikki or cutlet recipe with grated cheese cubes and cheese slices mixed with an array of vegetables and dried spices. Share your cheese tikki recipe, cutlet recipe, tikki recipe online.
Recipe# 9194
17 Aug 07

 
 
by Foodie #380258
No reviews
Spinach cutlet is an innovative tikki or cutlet recipe with chopped spinach or palak leaves and spices as fillings. Share your spinach recipe, cutlet recipe, tikki recipe online.
Recipe# 10301
05 Aug 02

 
 by sandhyan
No reviews
Bhutte cutlet is an innovative tikki or cutlet recipe with boiled and mashed bhutte or corn as fillings. Share your corn recipe, cutlet recipe, tikki recipe online.
Recipe# 10304
05 Aug 02

 
 by sandhyan
No reviews
The stuffed aloo tikki is a popular and favorite tikki or cutlet recipe with mashed boiled potatoes, corn and spices as fillings. Garnish the stuffed aloo tikkis with imli chutney, curd, coriander chutney,chaat masala, etc and the lip smacking stuffed aloo tikki would be ready to eat. Share your t ....
Recipe# 10370
05 Aug 02

 
 
by sandhyan
No reviews
Drumstick flower cutlet is an innovative tikki or cutlet recipe with chopped drumstick flower, grated coconut and spices as fillings. Share your drumstick recipe, cutlet recipe, tikki recipe online.
Recipe# 10457
26 Sep 01

 
 by shaipra
No reviews
Crunchy bread cutlet is an innovative tikki or cutlet recipe with vegetables and spices as fillings. Share your spinach recipe, cutlet recipe, tikki recipe online.
Recipe# 10536
28 May 02

 
 by vishakha_p
No reviews
The green tikki is the versatile vegetable tikki or cutlet recipe with broccoli, cheese, vegetables and spices as fillings. Garnish the tikkis with imli chutney,curd, coriander chutney,chaat masala, etc and the lip smacking green tikki chaat would be ready to eat. Share your cutlet recipe online.
Recipe# 10700
01 Feb 02

 
 
by Foodie #48100
No reviews
The cheese cutlet is the versatile and zesty vegetable tikki or cutlet recipe with cheese, mashed potatoes, vegetables and spices as fillings. Garnish the crispy cheese cutlets with imli chutney, curd, coriander chutney,chaat masala, etc and the lip smacking cutlet chaat would be ready to eat. Shar ....
Recipe# 10795
10 Jun 02

 
 
by minalparmar
No reviews
You can shallow fry these cutlets if you don't like very oily food.
don't soak bread slices for a longer time, remove immediately from the water.
Recipe# 34782
28 Apr 11

 
 by LOPA SHAH
No reviews
Punjabi Aloo Tikkis is all time favorite but with little variation by using punjabi garam masala which is also a hit and loved by kids, youngsters and elders too.
Recipe# 34967
24 May 11

 
 
by LOPA SHAH
No reviews
Kebab or tikki is also famous now a days...the flavours and textures of corn and lotus stem gives this kebab a uniqueness which is stuffed with almond and walnut.
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