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Holi recipes recipes


Last Updated : Mar 29,2024



होली की रेसिपी - हिन्दी में पढ़ें (Holi recipes recipes in Hindi)
હોળી - ગુજરાતી માં વાંચો (Holi recipes recipes in Gujarati)

200 Holi Recipes, Holi Sweets, Holi snack, Holi Dhuleti, drink recipes

Holi Recipes, Holi Sweets, Holi snack, Holi dhuleti, drink recipes. Holi is around the corner, and we all know that there is more to this vibrant festival than colours! From a change in season, to getting together with family, and preparing delectable sweets and snacks, this festival has many dimensions to it. As winter bids adieu and summer begins to make its presence felt, this festival does its bit by warming our hearts and energizing our souls in preparation for the fun that lies ahead.

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Add more cheer to this feisty occasion by preparing a vast spread of sweets to enjoy with your family and share with your friends. This article gives you a set of holi recipes, both traditional and innovative, which not only match the festive spirit but also the weather at this time of the year. Whether you like to have your Thandai the traditional way or as an innovative mousse, whether you wish to relish a traditional Kulfi or a refreshing smoothie, take your pick from this collection of mouth-watering recipes, and make this Holi all the more special.

Holi drinks

This fresh, homemade Thandai tastes absolutely heavenly, far superior to the readymade mixes available in the market. Milk, energised with almonds and spices, Thandai is the perfect drink to serve on special days and festive occasions like Holi and Diwali. The aroma of fennel, cardamom, pepper and saffron rise atop the dense flavour of fully boiled milk, to pamper the senses and rejuvenate the spirit. You can strain the mixture before serving if you want it smooth, but if you like the coarse mouth-feel of ground almonds and poppy seeds, you can enjoy the drink as it is without straining.

thandai recipe | Rajasthani thandai drink | Homemade thandai Holi and Diwali recipe | how to make thandai powder at home |thandai recipe | Rajasthani thandai drink | Homemade thandai Holi and Diwali recipe | how to make thandai powder at home |

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Holi desserts

Cold though it is, kulfi has a way of warming your heart, perhaps due to the spicy overtones of saffron and cardamom or the intense richness of freshly condensed milk. Kesar Malai Kulfi is one of the perfect desserts to serve at any gathering because it is unconditionally loved across generations!

Kesar Malai Kulfi, Saffron KulfiKesar Malai Kulfi, Saffron Kulfi

Hot Malpua are irresistible, whether had plain or with a topping of cold rabdi. Try making this delightful treat at home itself, this time with a slight twist. In this version, we have avoided deep-frying the malpuas and cooked them with minimal ghee in a frying pan. They turn out as soft as ever.

Malpua Recipe ( Quick Shallow Fried )Malpua Recipe ( Quick Shallow Fried )

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Thandai Smoothie: The Thandai Smoothie is a fruit-less smoothie with a rich and festive feel. It is made by combining ice-cream and curds with a dash of traditional Thandai syrup. This creamy smoothie has strong spicy notes, which makes it more popular amongst adults than kids.

Thandai SmoothieThandai Smoothie

Here is a mousse with a desi dimension to it! Thandai Mousse would be appropriate for occasions like Holi and other Indian festivals or get-togethers. Rich ingredients like almonds, khus-khus and cardamom that are present in the Thandai syrup give a slightly spicy touch to this mousse. This recipe uses readymade Thandai syrup, but in Rajasthan, the spices are ground freshly using a mortar and pestle every time Thandai is made.

Thandai MousseThandai Mousse

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Malai Kulfi : Being a frozen dairy dessert, kulfi is technically an ice-cream, but with the rich flavour and unique texture of condensed milk, it is a class apart, a genre in its own right! Of the many varieties of kulfi, this traditional Malai Kulfi stands out with an extra rich and intense flavour and creaminess, all thanks to the slow but rewarding process of condensing full-fat milk till it gets an irresistible texture and aroma. A sprinkling of cardamom accentuates the appeal of this dessert.

malai kulfi | malai kulfi with condensed milk | eggless Indian malai kulfi | homemade malai kulfi |malai kulfi | malai kulfi with condensed milk | eggless Indian malai kulfi | homemade malai kulfi |

Chenna Malpua : Delicate and lacy malpuas made using fresh paneer which will melt in your mouth. This recipe is somewhat comparable to the famous malai malpuas of Pushkar near Ajmer. Serve them warm topped with raabdi or just garnished with chopped almonds and pistachios. You will find chenna malpuas only at a few cities in Rajasthan. Just grab the opportunity to make them as they are simply divine! These malpuas are a little tricky to make, so be patient. Sometime, they can just disintegrate in the ghee while frying. If that happens, add some more cornflour to bind the dough.

Chenna MalpuaChenna Malpua

Enjoy our  Holi Recipes, Holi Sweets, Holi snack, Holi dhuleti, drink recipes and other festival recipes below.

1. 87 Ekadasi Recipes
2. 78 Navratri Vrat Recipe
3. 22 Janmashtami Recipes
4. 89 Maha Shivaratri Recipe
5. 16 Paryushan Recipes
6. 268 Diwali Recipe
7. 91 Dassera Recipe
8. 183 Ganesh Chaturthi Recipe

Happy Cooking!


Show only recipe names containing:
  



Recipe# 31520
25 Nov 14

 
 by Foodie#429002
No reviews
Flavoursome thandai masala adds a punch to this combo of rich fruity shake made with soothing coconut milk and refreshing pineapple juice. Enjoy this Fruity Thandai as a refreshing drink anytime or serve this unusual thandai during the festival of holi.
Recipe# 15355
12 Jul 04

 
 by kavitakj
No reviews
The popular halwa recipe from the northern sates of India, Gajar halwa has grated carrots or gajar cooked with sugar, khoya and ghee. The gajar ka halwa is typically enjoyed hot with crushed nuts as garnish on a cold winter evening.
Recipe# 12028
30 Aug 11

 
 
by smithasrini
No reviews
Carrot halwa or gajar ka halwa is a north indian sweet dish prepared from grated gajar(or carrots) cooked with sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! carrot halwa or gajar ka halwa is a favorite dessert served in north india ....
Recipe# 15600
27 Jan 02

 
 
by apoorva23
No reviews
Gajar/beetroot twin halwa is an eye catching sweet dish recipe with the grated carrots and beetrots. Laden with the goodness of carrots and beetroots, this halwa makes for a healthy snack or sweet choice for children.
Recipe# 16083
27 Aug 05

 
 by anita_pupneja
No reviews
Gajeer ka halwa or gajar halwa is a popular winter special sweet dish, common in northern states of India. The grated gajjar or carrots are stir fried in pure ghee and then cooked till done with khoya,sugar and milk.
Recipe# 39343
27 Jun 15

 
 
by PRACHI AGARWAL
No reviews
Ginger Cantaloupe Drink, melons are hydrating, the lemon juice provide the required freshness, ginger adds flavor and blends well the other ingredients. In all what you get is a healthy and refreshing summer drink! An excellent way to intake vitamins A and C and replenish your body.
Green Moong Dal, Khatti Dal
Recipe# 39159
22 Feb 23

 
 
by Tarla Dalal
No reviews
green moong dal recipe | khatti dal | mixed dal tadka | with 33 amazing images. green moong dal recipe | khatti dal | mixed dal tadka i ....
Halwa Lajwab-wheat and Bajra
Recipe# 34246
20 Feb 11

 
 
by Sushila Jora
No reviews
Halwa Lajwab-wheat and Bajra, bajra and wheat flour based halwa. You can also try any other flours of your choice to make this halwa.
Recipe# 14102
07 Nov 02

 
 by paulachand
No reviews
The traditional way of preparing the halwa puri with this easy and delicious recipe. The fried Indian puffed beads or puris are served with sweet halwa oozing with ghee and topped with chopped nuts. Though not a low cal breakfast option, halwa puri combo should feature in your diet to simply celebra ....
Recipe# 9102
28 Jan 06

 
 by bhavanis
No reviews
Note maida and sugar should be in equal quantity.
Always do not heat ghee till it smokes/in high flame, just melting is enough.
Always have an eye on the sugar syrup- keep stirring.
Recipe# 11141
02 Jan 02

 
 by revseth
No reviews
Instant dahi vada is a vada recipe with bread slices topped with beaten curd. The bread slices are soaked and stuffed with onion, roasted peanuts filling and spices and then rolled up like a vada. These bread vadas are then topped with beaten curd(dahi) and imli chutney.
Recipe# 15507
02 Jul 04

 
 by saan1997
No reviews
Prepare the creamy rich Instant khoya barfi quickly and decoate it with almond slivers. Cut the mixture placed on the greased tray into appealing barfi squares and serve as dessert or sweet snack to children.
Recipe# 37524
06 Nov 12

 
 by Radha Hoizal
No reviews
When we are relishing so many things during festivals we happen to forget our health.So I have thought of this innovative recipe which calls for a grain in the namkeens apart from maida.
Recipe# 11486
23 May 03

 
 
by kams_
No reviews
Kada parshad (halwa) is a delicious sweet dish prepared by blending wheat flour with ghee, sugar and dried fruits. A common sweet dish which is served to God during pujas, kada parshad taste amazing!
Recipe# 9916
08 Oct 02

 
 
by preekar
No reviews
Kada parshad (halwa) is a delicious sweet dish prepared by blending wheat flour with ghee, sugar and dried fruits. A common sweet dish which is served to God during pujas, kada parshad taste amazing!
Recipe# 13401
26 Nov 00

 
 by ranjana
No reviews
Quick and easy kaju burfi recipe at tarladalal.com. The burfi is cooked with condensed milk, sugar and crushed Cashewnuts or kaju. A special dessert for festivals and parties.
Recipe# 10008
04 Dec 03

 
 
by varsha_77
No reviews
Quick and easy kaju barfi recipe at tarladalal.com. The kaju barfi is cooked with condensed milk, sugar and crushed cashewnuts or kaju. A special dessert for festivals and parties.
Recipe# 15460
29 Aug 04

 
 by Foodie #228342
No reviews
Kela barfi is a sweet dish recipe prepared from boiled and mashed unripe bananas. The kelas mixture are cooked with ghee, sugar, milk,almond slivers and relished as balls or square barfis.
Recipe# 10161
27 Dec 03

 
 by sumagandlur
No reviews
Maida halwa is an unique sweet dish prepared from roasted refined wheat flour(maida),sugar, coconut powder and dried fruit mix blended together. Find many more interesting halwa recipe, Indian dessert recipe, cake recipe at tarladalal.com
Recipe# 12093
01 Oct 11

 
 by Foodie #20143
No reviews
Makhane ki kheer is a sweet dish recipe with lotus stem seeds or makhana cooked in sweetened and nutmeg flavoured milk. Devour this creamy and unique kheer recipe as a delicious dessert.
Recipe# 38786
15 Sep 13

 
 
by Delepakshi
No reviews
Malua is a dessert usually prepared in bengali household in occation like poush parban, holi,janmasthami.
Recipe# 12103
11 Oct 01

 
 by pghaghada
No reviews
This barfi is very easy and so a novice at cooking will also will be able to make it. I have measured the amount of milk which should be left to give an exact measurement for some who are not very good at making "chasni". it is very important to get the chasni right as the success of the recipe depe ....
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