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Cocktail Party recipes


Last Updated : Apr 10,2024



कॉकटेल पार्टी - हिन्दी में पढ़ें (Cocktail Party recipes in Hindi)
કોકટેલ પાર્ટી - ગુજરાતી માં વાંચો (Cocktail Party recipes in Gujarati)

Cocktail Party Recipes | Indian Cocktail Party Starters | Cocktail Party Snacks and Appetizers | 

Cocktail Party Recipes | Indian Cocktail Party Starters | Cocktail Party Snacks and Appetizers | 

A cocktail party is usually an occasion for celebration. It might be to celebrate an occasion, an achievement or simply a sophisticated get-together.

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Some of the occasions for which cocktail parties are held:
1. Pre-wedding events
2. Birthday party
3. Business meeting
4. Baby shower
5. Engagement
6. Any other happy moment worth celebrating!

  Top 10 Cocktail Starter Recipes
1. Corn Cheese Balls
2. Nacho Chips with Cheese Dip
3. Pav Bhaji Fondue
4. Besan Masala Peanuts
5. Aloo Cheese Croquettes
6. Cheesy Baked Zucchini Fries
7. Ricotta and Cherry Tomato Crostini
8. Broccoli and Cheese Balls
9. Pesto Corn and Black Olives Pinwheel Sandwich
10. Paneer Tikka

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At a cocktail party, the guests are usually served several bite-sized starters along with alcohol-based drinks or cocktails. A couple of non-alcoholic mocktails are also served for teetotalers. The guests will be moving around freely at a cocktail party. The snacks or starters may be placed at tables at convenient places or carried around by bearers depending on the scale of the party, the place where it is held, the number of helpers available, etc.

Usually, dry and bite-sized snacks are preferred. The starters are always made to look very attractive because there is a certain standard to live up to in a cocktail party! The cocktails may precede a brunch or dinner party.

10 Tips for Cocktail Party Starters

1. Always include some starters with bread as it soaks up alcohol. Mexican bread rolls is an evergreen starter which can be served to young or old. 

This quick party starter features bread, deep-fried with a filling of sweet corn, capsicum and cheese bound with milk and flour, and flavoured with red chilli flakes. For all the cheese fans these rolls when served with tomato ketchup are truly irresistible. You can’t just stop at one roll!

Mexican bread rolls recipe | Mexican rolls veg starter | quick party starter | Indian snacks with bread |Mexican bread rolls recipe | Mexican rolls veg starter | quick party starter | Indian snacks with bread |

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A perfect balance of textures and flavours makes the Zucchini and Bell Pepper Sandwich a delight to relish! Mellow zucchini, pungent capsicum, peppy herbs and spiky spices come together to make a mind-boggling filling for mustard-lined hot dog rolls.

Zucchini and Bell Pepper SandwichZucchini and Bell Pepper Sandwich

2. Let not all the starters be deep-fried. Not only will it get difficult to prepare, but some people might be hesitant about having so much deep-fried stuff. So, include some raw, steamed or baked starters too.

Paneer mixed herb balls is a no-fuss starter can be prepared before you can say mix-and-shape, yet it has the most charming melt-in-the-mouth texture and exciting flavour.

paneer mixed herb balls recipe | healthy paneer mixed herb balls starter | cottage cheese mixed herb balls |paneer mixed herb balls recipe | healthy paneer mixed herb balls starter | cottage cheese mixed herb balls |

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3. Include a selection of chips and dry tidbits that can be enjoyed with dips. The all-time favourite combo of Nacho Chips with Cheese Dip is not only energizing but also delightful to kids because they love the ‘chip-n-dip’ concept. This flavourful cheese dip stays fresh for 4 to 5 hours.

Nacho Chips with Cheese DipNacho Chips with Cheese Dip

Also try other dips like hummus. This authentic hummus with tahini paste recipe has a rich mouth-feel and really strong flavour. Apart from the exciting flavour of tahini paste, the strong taste of garlic and a tinge of lemony tang are also clearly noticeable in this recipe, not to forget the herby touch of parsley.

hummus with tahini paste recipe | authentic hummus | Lebanese hummus |hummus with tahini paste recipe | authentic hummus | Lebanese hummus |

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Try tidbits like masala peanuts. Served as a cocktail accompaniment or tea-time snack, Masala Peanuts also happens to be a hot favourite with kids. Place the jar on the table and you can be sure that they will put their hands into it within the hour!

Masala Peanuts Recipe , How To Make Spicy Masala PeanutsMasala Peanuts Recipe , How To Make Spicy Masala Peanuts

4. The starters served should be easy to pick and eat, and not saucy or messy. Go for bite-sized! Spinach cheese cigars is a tempting starter for any party – be it for kids or a cocktail party. Crunchy samosa patti rolls, filled with a spicy cheese and spinach mixture is what makes this easy Indian snack recipe. Mozzarella cheese gives the necessary gooey stuffing in spinach cheese cigars which we all enjoy.

Spinach Cheese Cigars with Honey Chilli SauceSpinach Cheese Cigars with Honey Chilli Sauce

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5. Pick a good mix of deep-fried, baked, tandoori and barbequed snacks like Paneer Achari Tikka, gobi pakoda, baked samosa and veg seekh kabab

Paneer Achari Tikka, Indian StarterPaneer Achari Tikka, Indian Starter

6. Make it convenient for the guests by serving each starter with toothpicks and tissues. Cheese corn balls makes a super starter and it just melts down in the mouth. Eye appealing, perfect sized Indian style cheese corn balls is a cocktail party starter to be served with tomato ketchup. The cheese corn balls recipe is super quick and easy to make and the combination of cheese and corn is supreme. All ingredients for this recipe are easy to get and most are found in the Indian kitchen.

cheese corn balls recipe | Indian style cheese corn balls | veg cheese sweet corn balls |cheese corn balls recipe | Indian style cheese corn balls | veg cheese sweet corn balls |

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7. The starters should be piping hot and fresh. Hara bhara kabab is one of the most loved kabab in Indian restaurants around the world. The hara bhara kabab is a vegetarian kabab made from chana dal, green peas, paneer, spinach, plain flour, bread crumbs and Indian spices. You can deep-fry veg hara bhara kabab or shallow fry them on a tawa and serve it hot.

Hara Bhara Kabab, Veg Hara Bhara KebabHara Bhara Kabab, Veg Hara Bhara Kebab

8. The cocktail snacks must be arranged attractively in platters to make it look classy. Friends and family coming over and want to serve them something that would tantalize their taste buds? Here we have given a transformation to the very famous Indian street food recipe “pav bhaji” that is loved by all the age group and is very famous street food with “Pav Bhaji Fondue”. The Pav Bhaji Fondue smartly combines veggies, cheese, cream, milk and pav bhaji masala, into a richly flavored dip. It is really quick and easy to make. Not even an amateur cook can go wrong with this recipe!!

pav bhaji fondue recipe | creamy pav bhaji fondue | restaurant style pav bhaji cheese fondue |

pav bhaji fondue recipe | creamy pav bhaji fondue | restaurant style pav bhaji cheese fondue |

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9. Do not select starters with uncommon ingredients, because some guests might be hesitant to try. Mushrooms and eggs are also not very preferable. Use commonly available ingredients and make something unique and presentable. Try chana chor garam nachos. While the roadside vendor would jazz it up with onions, tomatoes and a dash of spice powders, here were have created a fusion snack by topping the Chana Chor Garam with popular international dips and sauces like guacamole, tomato salsa and nacho sauce.

Chana Chor Garam NachosChana Chor Garam Nachos

10. Ensure that the starters are circulated well, or placed amply in several locations, so that is it available for all the guests to try. 

A mix of Indian and international starters will strike a proper balance and make sure all your guests are satiated. When a series of snacks is served one after the other, variety is very important. Only then people will pay attention to and individually relish each snack. If the snacks are repetitive, for example if you serve four or five types of tikkis one after the other, the guests will get bored and not even notice what they are eating. So, go for a good variety.

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When arranging a cocktail party, the idea is not just to serve satiating food, but to do it in such way that you set a new standard that’s spoken about memorably for a long time! Class and convenience go hand-in-hand to make a cocktail party a great success.

Enjoy our Cocktail Party Recipes | Indian Cocktail Party Starters | Cocktail Party Snacks and Appetizers | 


Show only recipe names containing:
  



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Recipe# 41240
16 Nov 16

 
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A totally off-beat use for idli batter! The Mini Pesto Idlis are made by combining idli batter with the famous Italian pesto sauce, made of basil, garlic and walnuts. The pesto sauce gives the mini idlis a nutty and herby taste, which we have perked up further with a dash of chilli flakes. T ....
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Recipe# 41242
16 Nov 16

 
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Paneer Sesame Balls, Healthy Indian Snack
Recipe# 41234
24 Sep 22

 
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Recipe# 22747
21 Nov 12

 
 
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Succulently fresh baby corn, blanched and coated in a peppery batter, is deep-fried to perfection. To add to the thrills, the crisp corn is then stir-fried with zesty spring onions and pungent garlic, to make a flavour-rich starter that fits perfectly into an Oriental menu. Use only freshly roasted ....
Melba Toast
Recipe# 2105
04 Feb 15

 
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Deliciously crisp and buttery Melba Toast, served hot with a tangy or cheesy dip, is perhaps the best thing you can have with tea! While this is actually easy to prepare, you need to take care of a few things to make sure you get it right the first time. Cut the edges of the bread slices soon after ....
Corn Bread Tartlets
Recipe# 1874
02 Dec 23

 
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Recipe# 3858
11 Dec 21

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Garlic Lentil Dip, Healthy Indian Red Lentil Dip
Recipe# 22722
18 Oct 22

 
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Recipe# 2903
15 Jun 14

 
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Samosa patti tarts filled with a spicy paneer, celery and spring onion mixture. Your guests will be delighted about the appearance and flavour of the exquisite tarts. You can vary the filling combination and these tarts will taste just as good.
Vegetable Satay
Recipe# 1405
23 Nov 15

 
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Nothing can beat biting into a satay of succulent paneer pieces interspersed with crunchy veggies like onion and capsicum! But, it is possible to prepare these easily at home? In this innovative recipe, we have done away with the traditional technique of grilling, and prepared each Vegetable Satay o ....
Corn Tomato and Cheese Toast, Indian Corn Toast
Recipe# 39123
29 Dec 21

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Mixed Fruits Orange and Ginger Punch
Recipe# 2084
02 Oct 16

 
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Worthy of a celebration, the Mixed Fruits Orange and Ginger Punch is a grand glassful! It is a party -type drink that tickles your palate and delights your senses with its awesome taste and attractive looks. Chopped fruits give the punch visua ....
Baked Cheese, Chutney and Mustard Roll
Recipe# 887
08 Oct 22

 
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Pahadi Paneer Tikka ( Kebabs and Tikkis Recipe)
Recipe# 32712
16 May 14

 
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Think of the mountains, and you are immediately reminded of fresh scents, green sights and a crisp chill in the air. What would you like to eat in such a situation? Well, the Pahadi Paneer Tikka has it all. It features crisp and juicy veggies along with soft and luscious paneer, all of which have im ....
Pizza Puff, Pizza Stuffing in A Bread
Recipe# 41193
30 Dec 22

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Sev Puri, Chatpata Snack
Recipe# 4096
22 Sep 23

 
 
by Tarla Dalal
Tangy, crisp and tongue-tickling are the first words that come to mind when one thinks of this chat-pata snack. An arrangement of puris or papdis loaded with potatoes and chutneys, garnished with crispy sev and peppy coriander, Sev Puri is a snack worth many accolades! A steady stream of prais ....
Spicy Tortilla Chips with Red Pepper and Tomato Salsa
Recipe# 39885
14 Mar 15

 
 by Tarla Dalal
A chat with friends over chips and dips is perhaps one of the most interesting ways to spend an hour! Now, if you can give this a healthy twist by making tasty, crunchy chips and delightful dips full of nutrition? Here, the Spicy Tortilla Chips are made with a fibre-rich combination of maize and whe ....
Sizzling Mushrooms
Recipe# 37213
06 Jun 20

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A treat for all mushroom lovers! slices of bread topped with a succulent mushroom stir-fry with onions and tomatoes, and spiced up with chilli flakes. . . What more can one ask for! oregano imparts an italian touch to this snack, which has been sautéed in a non-stick pan to cut down on the oil used ....
Potato Bhakarwadi
Recipe# 523
30 Oct 15

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 by Tarla Dalal
The famous Maharashtrian savoury snack takes on a new dimension in this innovative recipe. Potato Bhakarwadi is a modified version of the traditional savoury, with a layer of mashed potato between the flour dough and spicy coconut mixture. This new la ....
Corn and Dill Canapés
Recipe# 515
14 Sep 16

 
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Pleasantly-flavoured sweet corn and peppy dill are a match made in heaven! Held together by a luscious sauce of milk and plain flour, you get a succulent filling for dainty canapés. The Corn and Dill Canapé gets all the more exciting with a garnish of cheese and a topping of hot and sweet sauc ....
Baby Corn Hara Masala ( Microwave Recipe)
Recipe# 2745
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A peppy hara masala that combines coriander with pungent add-ons like ginger, garlic and green chillies, converts the mildly-flavoured baby corn into a true tongue-tickler. This scrumptious Baby Corn Hara Masala is quite easy to prepare using the microwave oven, and pretty fast too. It takes jus ....
Idli in Coconut Sauce, Spinach Idli in Coconut Curry
Recipe# 218
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Spiced Tandoori Dip
Recipe# 22735
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Try this combination of tomatoes and thick curds, steeped in the fascinating flavour of Tandoori masala, to add zing to vegetable crudités.
Poha and Sprouted Vatana Samosa
Recipe# 31055
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Everybody loves samose, but the moment somebody hears the word, it is potatoes that come to mind. Surprise your family and friends with this off-beat samosa, made with a stuffing of beaten rice and sprouted green peas, flavoured perkily with green chillies, coriander and other ingredients. A squ ....
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