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31 Advanced Breads recipes
Last Updated : Jan 05,2024
Recipe# 41570
25 May 20 
Stuffed Cheesy Garlic Bread by Tarla Dalal
Bursting with flavour, this Stuffed Cheesy Garlic Bread can be served with
soup or enjoyed as a snack by itself.
This herby, garlicky bread is stuffed with a succulent cheesy filling, which is also perked up with a tongue-tickling spice mixture that combines t ....
Recipe #41570
Stuffed Cheesy Garlic Bread
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Baked Chole Parcels, Chole Stuffed in Bun by Tarla Dalal
Bored of having chole with bhature? Here is a yummy variation, in a handy, easy-to-serve snack-style format.
A spicy and tangy chole preparation is placed inside a plain flour dough leavened with yeast, and baked in an oven. Somewhat like a chole stuffed bun, these Baked Chole Parcels have a flu ....
Recipe #41532
Baked Chole Parcels, Chole Stuffed in Bun
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Veg Stuffed Cheesy Pizza Balls by Tarla Dalal
The thrilling experience of biting into a pizza, complete with juicy veggies, tongue-tickling sauces, gooey cheese and appetising seasonings, is packed into a handy form in this exciting snack!
The Veg Stuffed Cheesy Pizza Ball is an absolutely exciting snack made by stuffing garlic-tinged dough ....
Recipe #42281
Veg Stuffed Cheesy Pizza Balls
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Whole Wheat Hot Dog Roll, Homemade Whole Wheat Hotdog Roll by Tarla Dalal
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Scrumptious hot dogs, smeared with sauces, loaded with cheese and stuffed with all your favourite fillings is the ideal snack for many people.
It is filling, tasty, and everything a snack is meant to be. The problem here is that most times we settle for store-bought hot dog rolls made of refined ....
Recipe #41911
Whole Wheat Hot Dog Roll, Homemade Whole Wheat Hotdog Roll
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Bagels by Tarla Dalal
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For many Europeans, a day without a bagel is a day wasted! A bread that originated from the Jewish communities of Poland, the Bagel is unique in many aspects.
It has a dense and chewy, and has a golden brown crispy outer surface with a doughy inside. A ring of yeasted dough is shaped by hand, bo ....
Recipe #41576
Bagels
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Scones with Whipped Cream and Jam by Tarla Dalal
A scone is a single-serving sized, mildly-sweet bread with a very pleasing mouth-feel. It is usually made of a combination of plain flour and whole wheat flour, with baking powder as the leavening agent.
It is baked on sheet pans or in a baking tray. Scones are also sometimes glazed with a milk ....
Recipe #41539
Scones with Whipped Cream and Jam
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Steamed Chinese Bread Buns by Tarla Dalal
The Chinese have a taste for warm, milky buns. Don’t we all? Well, the difference is that those soft and succulent buns are steamed and not baked!
A spongy dough of plain flour and milk is cooked in a steamer and enjoyed warm, usually sandwiched with pickled vegetables. Although some people like ....
Recipe #325
Steamed Chinese Bread Buns
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Soya
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