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Mixed Nut Chikki Chocolate

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Tarla Dalal

 06 December, 2024

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मिक्स्ड नट चिक्की चॉकलेट - हिन्दी में पढ़ें (Mixed Nut Chikki Chocolate in Hindi)

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If you like the crunchy feel of caramel, you will enjoy this nutty delight even more! A quick combination of chocolate and crushed mixed nut chikkis, allowed to set in chocolate moulds, results in a Mixed Nut Chikki Chocolate that will make you yearn for a second helping. The best part is that melting the chocolate in the microwave is so quick and hassle-free that it takes just minutes to make this delicious treat.
Preparation Time

5 Mins

Cooking Time

1 Mins

Total Time

6 Mins

Makes

16 chocolates

Ingredients

Main Ingredients

Method
Did you know:
  1. The chikki used in this recipe is best crushed using a mortar-pestle (khalbhatta) rather than a mixer. In a mixer, it may not get uniformly crushed, or it might get finely powdered, neither of which will work well for this recipe. Finely powdered chikki will not provide the required texture.

  1. Put the chocolate in a microwave safe bowl and microwave on high for 1 minute.
  2. Remove from the microwave and stir continuously. Add the chikki and mix well.
  3. Pour into chocolate moulds and keep refrigerated for at least1 hour.
  4. Serve or store in an air-tight container.

Mixed Nut Chikki Chocolate recipe Video by Tarla Dalal

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Mixed Nut Chikki Chocolate recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per chocolate
Energy95 cal
Protein1.9 g
Carbohydrates7.4 g
Fiber0 g
Fat8.6 g
Cholesterol0 mg
Sodium0.5 mg

Click here to view Calories for Mixed Nut Chikki Chocolate

The Nutrient info is complete

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