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Herb Cheese

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Tarla Dalal

 06 December, 2024

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This delicious herb-flavoured spread is made by combining cottage cheese with yoghurt, parsley and dill which can be served as a healthy spread on whole wheat bread toasts for breakfast.
Preparation Time

5 Mins

Cooking Time

None Mins

Total Time

5 Mins

Makes

1 cup (approx. 7 tbsp)

Ingredients

Method

  1. Combine all the ingredients in a mixer and blend till smooth.
  2. Refrigerate for at least an hour and use as required.

Herb Cheese recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per tbsp
Energy17 cal
Protein1.6 g
Carbohydrates2.3 g
Fiber0 g
Fat0.1 g
Cholesterol0.1 mg
Sodium22.9 mg

Click here to view Calories for Herb Cheese

The Nutrient info is complete

Your Rating*

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Aman Kulkarni

March 13, 2025, midnight

the herb cheese recipe was a delight. parsley can can be easily identified as it stands out in this dish. could be had with crackers or bread

user
n_katira

March 13, 2025, midnight

A very tasty spread...may family enjoyed it on bread toasts

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