Orange Squash Glossary |Health Benefit + Recipes with Orange Squash

orange squash

Viewed: 34195 times

संतरे का स्क्वाश ( Orange Squash ) Glossary |स्वास्थ्य के लिए लाभ + संतरे का स्क्वाश रेसिपी ( Orange Squash ) | Tarladalal.com हिन्दी में पढ़ें

સંતરાનો સ્કવૉશ ( Orange Squash ) Glossary | આરોગ્ય માટેના ફાયદા + સંતરાનો સ્કવૉશ રેસિપી ( Orange Squash ) | Tarladalal.com ગુજરાતી માં વાંચો

Description

The pulpy, citrusy flavour and texture of the squash when diluted with chilled water and ice cubes makes for a drink you can eat. This concentrate can be made at home. Extract the juice of pulpy oranges, blend it with sugar and water, strain and bottle.

How to Select

• Orange squash is readily available commercially.

• The organic variety of this syrup can be purchased online as well.

• If purchasing it commercially ensure that the seal is unbroken.

• Please read the manufacturing and expiry dates to ensure maximum product freshness.

• You can also make it at home with oranges that are particularly pulpy.

Culinary Uses

• Chilled water and ice cubes when added to orange squash with a sprig of lime make for an extremely refreshing drink.

• When flavouring or blending colours in a cocktail or mocktail, use this syrup.

• This squash has versatile uses in the kitchen and can be used a topping on desserts, served with vanilla ice cream or crafting flavoured sorbets for children.

How to Store

• Until the seal is broken, store the unopened bottle in a cool, dry place at room temperature.

• After breaking the seal, refrigerate the product to extend its shelf life.

• Since syrups contains a high amount of sugar, it acts as a preservative and ensures that the product has a long shelf life.

• Unopened bottles remain for a year with the flavour and taste of orange intact.