Nutritional Facts of How To Make Basmati Rice in A Pressure Cooker, Indian Style, Calories in How To Make Basmati Rice in A Pressure Cooker, Indian Style
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Equipment
Nutrient values per cup
| Energy | 148 cal |
| Protein | 2.9 g |
| Carbohydrates | 33.6 g |
| Fiber | 1.8 g |
| Fat | 0.2 g |
| Cholesterol | 0 mg |
| Vitamin A | 0 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.8 mg |
| Vitamin C | 0 mg |
| Folic Acid | 3.4 mcg |
| Calcium | 4.3 mg |
| Iron | 0.3 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Zinc | 0.6 mg |
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