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Cabbage Rice ( Pregnancy Recipe)

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Tarla Dalal

 06 December, 2024

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Cabbage rice, this dish is one that i make when i have no inclination to cook and have some left-over rice. It is really quick to make and tastes good. And since it has no sharp flavours, it will agree with you through your first trimester if you have to deal with morning sickness. The dish provides appreciable amounts of carbohydrates, protein, calcium and vitamin c.
Preparation Time

10 Mins

Cooking Time

5 Mins

Total Time

15 Mins

Makes

4 servings

Ingredients

Method

  1. Heat the butter and sauté the onion for 2 to 3 minutes
  2. Add the cabbage and capsicum and cook for 2 to 3 minutes.
  3. Add the rice, pepper and salt and mix well.
  4. Sprinkle the cheese on top and serve hot.

Cabbage Rice ( Pregnancy Recipe) recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy141 cal
Protein2.9 g
Carbohydrates16.3 g
Fiber1.5 g
Fat7.1 g
Cholesterol19.5 mg
Sodium109.9 mg

Click here to view Calories for Cabbage Rice ( Pregnancy Recipe)

The Nutrient info is complete

Your Rating*

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shreya_the foodie

March 13, 2025, midnight

Fast, easy and quick to make. Tasty.

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