Tangy Orange Delight
by Tarla Dalal
Added to 125 cookbooks
This recipe has been viewed 29622 times
Ready in a jiffy, this tongue-tickling smoothie is prepared using orange juice and fresh curds. Make sure you use fresh curds to make this Tangy Orange Delight, because orange provides enough tanginess and using sour curds might make it too sharp to enjoy. If the orange juice is too sweet or sour, you can modify the amount of sugar suitably. This is something you can serve at a spring garden party, because the fresh and awakening flavour of this smoothie is sure to please everybody.
Method- Combine all the ingredients in a blender and blend till smooth and frothy.
- Pour the mixture into 4 individual glasses.
- Serve chilled.
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Accompaniments
Nutrient values (Abbrv) per glass
| Energy | 256 cal |
| Protein | 4.9 g |
| Carbohydrates | 43.8 g |
| Fiber | 2.9 g |
| Fat | 5.2 g |
| Cholesterol | 11.4 mg |
| Sodium | 25.4 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
See more reviews
No review of this type was found
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