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Brownie Sundae
Tarla Dalal
06 December, 2024
Table of Content
Tags
Preparation Time
5 Mins
Cooking Time
None Mins
Total Time
5 Mins
Makes
2 glasses
Ingredients
Main Ingredients
8 tbsp coarsely crushed cream wafer biscuit (chocolate flavoured)
8 tbsp nutella hazelnut chocolate spread
4 scoops vanilla ice cream
For The Garnish
4 tbsp roasted almonds (badam) halves
Method
- Brownies can be stored at room temperature for two or three days after preparation.
- If you wish to use them beyond that, store the brownies in an air-tight container in the refrigerator for another week. As and when needed, remove the required number of brownies from the refrigerator, microwave immediately for 30 seconds in a microwave-safe bowl, and use as required.
- Place a piece of readymade or frozen brownie in a serving glass and sprinkle 2 tbsp of crushed pickwick biscuits evenly over it.
- Pour 2 tbsp of nutella evenly over it and place 2 scoops of vanilla ice-cream over it.
- Again pour 2 tbsp of nutella and sprinkle 2 tbsp of crushed pickwick biscuits evenly over it.
- Repeat steps 1 to 3 to make 1 more glass.
- Serve immediately garnished with 2 tbsp of roasted almond halves and a pickwick biscuit in each glass.
Brownie Sundae recipe Video by Tarla Dalal
Brownie Sundae recipe with step by step photos
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To assemble the brownie sundae, place a piece of readymade or frozen brownie in a serving glass. Here are different brownie recipes from our website for your reference Chocolate Brownies, Chocolate Brownie in An Oven. Brownies can be stored at room temperature for two or three days after preparation. If you wish to use them beyond that, store the brownies in an air-tight container in the refrigerator for another week. As and when needed, remove the required number of brownies from the refrigerator, microwave immediately for 30 seconds in a microwave-safe bowl, and use it as required. Always use a wide-bottomed see-through glass for a beautiful presentation.
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Sprinkle 2 tbsp of crushed pickwick biscuits evenly over it. You can even crush waffle cones or any other crunchy wafer biscuit.
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Pour 2 tbsp of nutella evenly over it. If you do not like this hazelnut spread, feel free to use readymade chocolate sauce or ganache, caramel fudge sauce or any fruit squash.
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Place 2 scoops of vanilla ice-cream over it. We have used homemade Rich Vanilla Ice-cream for this brownie sundae recipe. Feel free to make use of ice-cream with any flavor like roasted almond, rich chocolate, chocolate almond or dark Belgian chocolate.
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Again pour 2 tbsp of nutella.
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Sprinkle 2 tbsp of crushed pickwick biscuits evenly over it.
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- Repeat steps 1 to 5 to make 1 more glass of quick brownie sundae. To prepare a fruity sundae, make use of strawberry crush instead of Nutella and replace one vanilla ice-cream scoop for strawberry ice-cream. You can further garnish with fresh berries.
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Serve super easy brownie sundaes immediately garnished with 2 tbsp of roasted almond halves. They give a nice crunch to our homemade brownie sundae. Other nuts like walnuts, pecans, pistachios or cashew nuts can also be used.
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- Also, top the brownie sundae with a Pickwick biscuit in each glass. You can even top the quick and easy homemade brownie sundae with whipped cream, confetti, chocolate chips, diced fruits, etc. Similarly, you can prepare
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To assemble the brownie sundae, place a piece of readymade or frozen brownie in a serving glass. Here are different brownie recipes from our website for your reference Chocolate Brownies, Chocolate Brownie in An Oven. Brownies can be stored at room temperature for two or three days after preparation. If you wish to use them beyond that, store the brownies in an air-tight container in the refrigerator for another week. As and when needed, remove the required number of brownies from the refrigerator, microwave immediately for 30 seconds in a microwave-safe bowl, and use it as required. Always use a wide-bottomed see-through glass for a beautiful presentation.
Nutrient values (Abbrv)per plate
| Energy | 1134 cal |
| Protein | 15.8 g |
| Carbohydrates | 131.2 g |
| Fiber | 1.9 g |
| Fat | 61.4 g |
| Cholesterol | 35 mg |
| Sodium | 115.3 mg |
Click here to view Calories for Brownie Sundae
The Nutrient info is complete
Kalyan Food Lover
March 13, 2025, midnight
mast dessert...
