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538 raw peanuts  recipes


Last Updated : May 24,2024




मूंगफली रेसिपी - हिन्दी में पढ़ें (raw peanuts recipes in Hindi)
મગફળી રેસીપી - ગુજરાતી માં વાંચો (raw peanuts recipes in Gujarati)
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Recipe# 15178
09 Sep 20

 by sumagandlur
A healthful and nutrient dense trail recipe, the Peanut-raisin snack has roasted nuts mixed with honey, raisins and cornflakes. Enjoy as a healthy snack or topping for ice creams or cakes.
Recipe# 36829
14 Jul 12

 by Chhaya Taparia
No reviews
Not so bitter, easy to make karela sabzi. It remains good for a longer time without refrigerator hence good while travelling.
Recipe# 14884
24 Feb 04

 by kundhu
No reviews
Crisp sago fritters prepared from soaked Sabudana and mashed and boiled potatoes and roasted peanut powder, saboodana vadas are served hot with green chutney or sauce. Discover the way to prepare medu vada, Sabudana vada, potato vada, dal vada at tarladalal.com
Recipe# 11170
04 Feb 19

 by Sonaly22
Kasabendi is an interesting regional recipe of putting cucumbers,carrots,peas in a cloth sealed open mouthed container along with garlic, hing and salt in sunlight. The mixture is taken out and then mixed with oil, chillies and relished with roti or rice at night.
Recipe# 14499
16 Jun 01

 by kmvyas
No reviews
Sabudana tikki is a tikki or flat cutlet recipe made from soaked Sabudana or sago with mashed potatoes. The tikkis can be enjoyed crispy hot as tea time snack or with beaten curd and chutney as topping.
Recipe# 13034
13 Oct 11

 
by Arti Garg
No reviews
Enjoy the crispy nutty peanut tikke prepared by mixing together crushed roasted peanuts, soaked chana dal, grated boiled potato and onion and spices. This spicy mixture is then flattened into tikkis and shallow fried.
Recipe# 10309
13 Oct 11

 
by sandhyan
No reviews
Peanut tikke is an amazing tikka recipe with peanuts crushed and mixed with roasted chana dal flour. The crispy peanut tikke is crunchy and taste great with chutney as a starter or evening snack.
Recipe# 12716
09 Jul 01

 
by sonia_thamman
No reviews
Rice crispies is quite an interesting rice based snack recipe. The boiled and left over rice is mashed and made into balls which are dried and later deep fried. The rice crispies are best paired with green chutney and served hot as snack or side dish.
Recipe# 13975
10 Jul 03

 by jannu7
No reviews
Sprouts are loaded with protein, fiber and B complex vitamins. Add sprouts in your diet in the form of salads, pancakes or cutlets.
Recipe# 10851
22 Jul 02

 by judy_noronha
No reviews
Moong sprout and fruit bhel is an unique variation to the traditional puffed rice based bhel recipe. The moong sprouts and fruits are tossed with chopped boiled potatoes, sweet tamarind sauce and a hot coriander chutney. Overall a culinary delight with a spicy tangy touch.
Recipe# 15562
18 Oct 04

 by snariappa
No reviews
Banana fantasy is a finger licking rice and banana based meal choice with the mashed bananas added to cooked rice alongwith tamarind pulp,spice powders, grated coconut and crushed roasted peanuts. Enjoy hot with pickle and roasted pappadums.
Recipe# 12198
06 Jul 01

 by lallipavan
No reviews
This is very easy to make and tasty to eat as an afternoon snack on a holiday.
if you want to make whole bajjis with mirchi you can make and cut them into pieces.
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