Rachnakarnani's Main Course
by rachnakarnani
13 recipes
Recipe# 1409
15 Jan 15
Corn Stuffed Potato by Tarla Dalal
Baked potatoes turn into a spicy treat when stuffed with this exciting corn filling! Corn and onions perked up with everyday ingredients like green chillies and pepper make a great, buttery filling, which elevates the potatoes to a high level of culinary delight. Relish the Corn Stuffed Potato right ....
Recipe #1409
Corn Stuffed Potato
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Recipe# 1596
06 Oct 21
Crispy Noodles Topped with Paneer in Tomato Sauce by Tarla Dalal
Crispy Noodles Topped with Paneer in Tomato Sauce is nothing short of a culinary marvel. Crunchy, crispy noodles are topped with a delightful mixture of chunky paneer cubes and juicy green peas in a tangy tomato base. A couple of spice powders and bay leaf lend their magical touch to this dish, givi ....
Recipe #1596
Crispy Noodles Topped with Paneer in Tomato Sauce
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Recipe# 267
02 Sep 23
Dahi Bhindi ( Kerala Style ) by Tarla Dalal
dahi bhindi recipe |
Kerala style dahi bhindi |
South Indian dahi bhindi |
okra yoghurt gravy | with 30 amazing images.
dahi bhindi recipe is made like
Recipe #267
Dahi Bhindi ( Kerala Style )
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Recipe# 2825
26 Nov 13
Dahiwale Aloo ki Subzi Aur Urad Dal Puri by Tarla Dalal
This is a street side snack from central india. "puri bhaji" was everyone’s favourite dish for breakfast, especially in the olden days, when everyone lived in joint families and puris were considered the quickest to make. This recipe of puris uses an urad dal paste that gives bulk to the puris and a ....
Recipe #2825
Dahiwale Aloo ki Subzi Aur Urad Dal Puri
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Recipe# 30947
11 Jul 20
Lajjatdar Paneer by Tarla Dalal
The basic mughlai gravy has been used to prepare this delicious paneer dish. Since the use of various pastes is common in mughlai cooking, a paste of garlic, ginger, cardamoms, cloves and poppy seeds has been used. Using grated onion gives the gravy a better texture. Instead of grating the onions yo ....
Recipe #30947
Lajjatdar Paneer
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Recipe# 263
06 Jun 22
Moongfali ( Groundnut) Potato Vegetable by Tarla Dalal
Peanuts complement the potatoes well by lending a good flavour as well as texture to the moongfali potato vegetable. A traditional tempering of til and jeera spread whiffs of their taunting aroma through the house, while the lemon juice though small in amount adds a much required tang to this prepar ....
Recipe #263
Moongfali ( Groundnut) Potato Vegetable
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Recipe# 10129
11 Oct 11
Onion, Potato Kulcha by tiwari_anuja
Onion,potato kulcha is a north indian stuffed kulcha recipe. The leavened maida or refined flour flat breads called kulchas are stuffed with potatoes and onion and served with channa or pickle
Recipe #10129
Onion, Potato Kulcha
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Recipe# 22786
05 Jun 22
Recipe #22786
Pindi Chole, Punjabi Pindi Chana Recipe
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Recipe# 270
24 Sep 23
Shahi Aloo, Mughlai Aloo Sabzi by Tarla Dalal
shahi aloo recipe |
Mughlai aloo sabzi with kaju |
Mughlai shahi aloo | with 30 amazing images.
shahi aloo is a Mughal-style potato curry made with cashew nuts and yogurt. Learn how to mak ....
Recipe #270
Shahi Aloo, Mughlai Aloo Sabzi
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Recipe# 60
18 Aug 22
Spicy Mixed Dal by Tarla Dalal
spicy mixed dal recipe |
Punjabi style mixed dal |
healthy mixed dal | with amazing 20 images
With five
protein-rich dals, this
Spicy Mixed Da ....
Recipe #60
Spicy Mixed Dal
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Recipe# 3580
26 Nov 12
Vegetable Biryani (1 Tsp Oil ) by Tarla Dalal
Biryani is known to be a rich and luxurious preparation of rice and vegetables. While it traditionally contains oodles of ghee and oil, you will realise upon trying this intelligent version that the same richness can be brought out through the intensity of the spices and quantity of vegetables, with ....
Recipe #3580
Vegetable Biryani (1 Tsp Oil )
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Recipe# 38026
28 Jan 20
Zaffrani Pulao by Tarla Dalal
After having seen
Mughlai food it is evident that saffron or kesar is a much-loved ingredient that can be used in a number of dishes.
Zaffrani Pulao or saffron rice is simply rice prepared with saffron flavouring. Paneer, cashewnuts and raisins make this pr ....
Recipe #38026
Zaffrani Pulao
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Soya
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