N Chopra's Cook Book
by N Chopra
5 recipes
Recipe# 13201
01 Jun 01
Baba Ganoosh by casatina
No reviews
The babaganoosh is a eggplant based preparation wherein the eggplants are baked and then pulped into a coarse mixture along with garlic, lime juice and cumin powder. A delicious side dish with toasted breads.
Recipe #13201
Baba Ganoosh
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Recipe# 22600
21 Jan 10
Borëk by Tarla Dalal
Yes, these are the all-time-favourite baked potatoes which are spiced with the traditional baharat powder to let the recipe find place in this book. Spinach is not added in the original baked potatoes, but here it imparts a flavour liked by the Lebanese thus it is included.
Recipe #22600
Borëk
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Recipe# 22609
25 Jan 24
Chocolate and Date Mousse by Tarla Dalal
An elegant dessert ready in minutes! The chocolate and date mousse is a brilliant combination of streams of dark chocolate and dates streaked with whipped cream and dotted with chopped dates and walnuts. You will love the sweet creamy feel of this mousse, well balanced by the crunchy walnuts in ever ....
Recipe #22609
Chocolate and Date Mousse
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Recipe# 22578
23 Jun 22
Red Capsicum and Walnut Dip, Lebanese Dip by Tarla Dalal
red capsicum and walnut dip recipe |
Lebanese roasted red pepper dip |
Muhammara | with 20 amazing images.
red capsicum and walnut dip recipe |
Lebanese roasted red pepp ....
Recipe #22578
Red Capsicum and Walnut Dip, Lebanese Dip
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Recipe# 22233
11 Jan 11
Rice and Buttermilk Soup by Tarla Dalal
No reviews
Easy to prepare and serve, this soup is a meal in its own right. A mixture of rice and curds boiled in enough water and mildly flavoured with roasted mint and cumin seeds, this soup guarantees a delightful experience.
Recipe #22233
Rice and Buttermilk Soup
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Soya
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