Main Course
by Foodie #564859
6 recipes


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Recipe# 39680
18 Oct 19
This original Tarla Dalal recipe can be viewed for free
Cauliflower, Methi and Carrot in White Gravy by Tarla Dalal
The pleasing bitterness of fenugreek leaves goes beautifully with the creaminess of cauliflower and the mild sweetness of carrots. This thoughtful assortment of veggies becomes all the more desirable when combined with a lip-smacking white gravy made of onions, milk and myriad spices.
Recipe# 22373
17 Apr 21
This original Tarla Dalal recipe can be viewed for free
Methi Koftas in Kadhi, Veg Methi Kofta Curry by Tarla Dalal
methi koftas in kadhi recipe | veg methi kofta curry | Indian style kofta kadhi | healthy kofta curry | with 35 amazing images. methi koftas in kadhi recipe |
Recipe# 30994
27 Jul 08
This original Tarla Dalal recipe can be viewed for free
Methi Makai Subzi by Tarla Dalal
Sweet corn kernels heartily coated with a thick gravy, rich in the goodness of methi.
Recipe# 1737
10 Mar 21
This original Tarla Dalal recipe can be viewed for free
Methi Moong Dal Subzi ( Cooking Under 10 Minutes) by Tarla Dalal
Sometimes, simple recipes taste more awesome than the elaborate ones! this is one such example. A very easy recipe combining iron-rich fenugreek leaves and protein-rich green gram dal, the smell of methi moong dal subzi bubbling on the stove will draw your family to the table!
Recipe# 33392
08 Jul 21
This original Tarla Dalal recipe can be viewed for free
Mysore Masala Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
Mysore masala dosa recipe | Mumbai style roadside Mysore masala dosa | Mysore Dosa | with 65 amazing images. This is Mumbai’s own version of Mysore masala dosa. While the traditional
Recipe# 588
23 Nov 14
This original Tarla Dalal recipe can be viewed for free
Tameta Muthia Nu Shaak ( Gujarati Recipe) by Tarla Dalal
If you want to prepare a vegetable side-dish that is as easy as easy can be, this is the perfect choice for you! select nice and ripe tomatoes to ensure the success of your tamata muthia nu shaak. Also, if the sharp taste of methi is not liked by your family, you can even make muthias of bottle gour ....
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