Hegdekavitha's Snacks
by hegdekavitha
6 recipes


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Recipe# 14570
16 Oct 23
Dal Poha(bisi Bele Avalakki) 
by veenasreenivas
No reviews
Dal Poha (Bisi Bele Avalakki) is a South Indian breakfast recipe with poha or rice flakes cooked with roasted dals, tamarind pulp, powdered Indian masalas and then served hot with chopped coriander and coconut shavings as garnish.
Recipe# 12418
30 Mar 01
Easy Dosas by rashmeg
No reviews
Note : if you do not have urad dal flour then you can substitute it with a handful of urad dal soaked in water for 3-4 hours and ground finely.
<>this recipe can also be used for making masala Dosa.
Recipe# 13566
14 Sep 11
Idli Chaat by v_aruna
No reviews
A tangy and taste bud tingling idli chaat makes for an excellent snack item using left over idlis. The idlis are chopped and then tossed with imli chutney, chaat masala,beaten curd, chopped onion and green chillies. Truly an innovative recipe with south indian idlis served as a typical north indian ....
Recipe# 2753
02 Jul 21
This original Tarla Dalal recipe can be viewed for free
Khaman Dhokla, Quick Microwave Khaman Dhokla by Tarla Dalal
microwave khaman dhokla recipe | instant khaman dhokla | quick Gujarati besan dhokla | with 20 amazing images. Instead of steaming traditional khaman dohokla for 15 minutes, we have a microwave ....
Recipe# 12351
29 Jun 01
Moong Sprouts Chaat Surprise 
by mushu
No reviews
Moong sprouts chaat surprise offers a simple way of recreating the favorite tangy chaat at home. The Maida and semolina based puris are served with sauteed moong sprouts and boiled potato mixture. The puris are filled with moong sprout mix, a green and sweet chutney is added and then the chaat is se ....
Recipe# 12787
18 Sep 01
Spicy Dosa By tgshilpabharath 
by tgshilpabharath
No reviews
Spicy Dosa is prepared from a batter comprising of ground rice and lentils. The dosas are spread on a non stick pan and filled with a spicy masala mix as stuffing. Relish the crisp spicy dosas with coconut chutney.
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