Guttus Cookbook - Main Course
by Guttu
8 recipes
Recipe# 457
26 Nov 13
Babycorn and Mushroom Curry Rice by Tarla Dalal
Long grains of rice interspersed with colourful and chunky veggies, and lusciously flavoured with coconut milk and red curry paste. The ultimate touch to the Baby Corn and Mushroom Curry Rice is the addition of lemon rind and basil leaves, whose aroma is indelibly locked in by cooking the rice wrapp ....
Recipe #457
Babycorn and Mushroom Curry Rice
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Recipe# 1575
01 Jan 1900
Recipe #1575
Bread Koftas In Pumpkin Curry ( Saatvik Khana Recipe)
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Recipe# 458
01 May 20
Green Rice by Tarla Dalal
Rice cooked in coconut milk has a rich yet soothing taste, which is an unmistakable characteristic of Thai cooking. In this exciting Green Rice, peppy greens like coriander and mint work together with traditional flavour enhancers like ginger, green chillies and garlic to add more excitement to the ....
Recipe #458
Green Rice
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Recipe# 979
15 Jun 14
Paneer Balls in Dill Sauce by Tarla Dalal
No reviews
The luscious taste of Paneer Balls in Dill Sauce lives up to the expectations that its enticing appearance creates. A pleasant green sauce of dill leaves pepped up with onions and chillies, and loaded with milk, butter and cheese for a rich and creamy mouth-feel, dresses up scrumptious deep-fried pa ....
Recipe #979
Paneer Balls in Dill Sauce
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Recipe# 3085
06 May 20
Recipe #3085
Spring Vegetable Risotto for Babies and Toddlers
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Recipe# 1073
03 May 19
Veg and Fruit Fritters with Spicy Dip by Tarla Dalal
We generally associate only veggies with fritters. Widen your choice and try out these absolutely different fritters made with assorted veggies and fruits.
The combination of fruits and veggies causes a burst of flavour in your mouth, and exposes your palate to a mind-boggling range of textures. ....
Recipe #1073
Veg and Fruit Fritters with Spicy Dip
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Soya
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