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Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 25 Apr 21 05:49 PM


Simple and easy recipe with 💯 percent success.. ✨✨
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Tarla Dalal    Thank you for your kind words. Please keep trying more recipes and sharing your comments with us.
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26 Apr 21 05:15 PM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 11 Apr 21 04:49 PM


My pav have become little harder. Not as soft as available in the market. Where I went wrong, though I have followed the recipe as it is
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Tarla Dalal    Firstly, kneading the dough for 3 to 4 minutes is very important. Secondly, proving the dough for the said time might differ as per the season and climate. In winter, it might take 15 minutes extra to prove.
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26 Apr 21 05:49 PM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 10 Jan 21 07:47 PM


Awesome receipe.. good results
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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
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11 Jan 21 08:35 PM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 04 Jan 21 10:40 PM


Can I replace maida with vital wheat gluten?
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Tarla Dalal    Wheat Vital gluten, is very sticky in nature, it is purely the starch of wheat, cannot be used to made breads. Hence not recommended to use for making laddi pav.
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06 Jan 21 05:30 PM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 16 Oct 20 05:37 AM


I followed all the steps and it , the pavs, turned out so well!!❣ A great receipe!! I love it!!Thank you!!
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Tarla Dalal    Thanks for the feedback !!! keep reviewing recipes and articles you loved.
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16 Oct 20 08:54 AM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 18 Sep 20 12:47 PM


My ladi pavs totally failed. Did not rise the second time....infact flattened out and after baking remained flat.
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Tarla Dalal    The reason may be that the dry yeast used was from a packet opened since many days. Try and use a fresh packet of yeast.
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23 Sep 20 11:15 AM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 19 Aug 20 04:46 PM


Can the maida be skipped in this recipe? If yes what should be the measurement for wheat flour
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Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 30 Jul 20 04:49 PM


I had failed miserable with whole wheat breads but this turned out immensely successful..Thanks and loads of love.. Just one query I have, Since i wanna make it on regular basis, what if i skip the baking powder part..will they turn out same? Any other natural alternative? Thanks In Advance
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Tarla Dalal    Neha, congrats on making the bread. Baking powder is used to increase the volume and lighten the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture. At times you can replace with baking soda.
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01 Aug 20 03:31 PM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 19 Jul 20 02:44 PM


Hi. I have tried the pav with maida on gas ( with reference to your recipe) and they came out really well. Can these wheat flour pav be baked on the gas stove as well. Thanks
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Tarla Dalal    HI, Yes you can try with whole wheat as well on the gas stove.
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13 Aug 20 03:25 PM
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns
5
 on 16 Jul 20 12:23 AM


So you have a video shot for this recipe?
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Tarla Dalal    Hi, We have video with the regular ladi pav recipe . https://www.tarladalal.com/Ladi-Pav-Eggless-Homemade-Laadi-Pav-Buns-40720r
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20 Jul 20 09:54 PM
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