Reviews for recipe Mongolian Stir Fry #1731

on 20 Apr 15 04:17 PM

Mangolian Stir-fry, crunchy veggies, makes a good start for a lunch or dinner.Mildly spiced, with sweet and sour taste of sauce, makes the stir- fry more tasty. I love having this with a bowl of hot piping soup.

shreya_the foodie

on 11 Mar 13 09:37 AM

Broccoli, baby corn, paneer and red cabbage cooked in chilli and soya sauce and flavored with garlic to make a very healthy meal. We make this often in parties and cook this beautiful dish in front of them.

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