Mawa Anjeer Barfi, Khoya Anjeer Barfi
5
 on 28 May 21 06:16 PM


It came out well taste wise, but I felt it wasn''t binded too much Could you tell the reasons for the same?
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Tarla Dalal    May be the mawa was over-cooked. So ensure to follow the proportion of ingredients and cooking time exactly.
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29 May 21 01:07 PM
Mawa Anjeer Barfi, Khoya Anjeer Barfi
5
 on 17 Sep 20 08:52 PM


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Tarla Dalal    Thanks for the feedback !!! keep reviewing recipes and articles you loved.
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25 Sep 20 09:54 AM
Mawa Anjeer Barfi, Khoya Anjeer Barfi
5
 on 28 Oct 18 06:54 AM


Hi. If I want to add liquid glucose and milk powder please suggest the process and quantity to take. Thanks
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Tarla Dalal    Hi Shirish, We have not tried the recipe using liquid glucose and milk powder so, we would not be able to help wit the quantity.
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29 Oct 18 09:20 AM
Mawa Anjeer Barfi, Khoya Anjeer Barfi
5
 on 28 Oct 18 06:50 AM


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Mawa Anjeer Barfi, Khoya Anjeer Barfi
5
 on 26 Feb 18 02:54 PM


What is mawa (khoya)
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Tarla Dalal    mawa is reduced form of milk.. which is solid in state.
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27 Feb 18 09:18 AM

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