Reviews for recipe Baked Sev
Baked Sev
5
 on 25 Oct 19 04:38 PM


i gave this recipe a try but was disappointed because the strings stick together and where they overlap, they are impossible to separate so I had a clump of sev. I''ll have to stick to deep frying them I guess
Reply
| Hide Replies
Tarla Dalal    Hi, When you are pressing it from the sev press.. make sure you put in a single row. Allow to bake completely, lightly browned. the colour is very important here. Do try the recipe again.. and give us your feedback..
Reply
25 Oct 19 05:28 PM
Baked Sev
5
 on 06 Jul 17 06:37 AM


I tried. But it did not come out well. If you can show in a video it will be better.
Reply
| Hide Replies
Tarla Dalal    Hi, Below is the link for the video https://www.youtube.com/watch?v=5xhT58iQA4Y
Reply
06 Jul 17 08:49 AM
Baked Sev
5
Foodie #627360
 on 28 Sep 15 12:12 AM


ekdum jhaakkkAAASS H PLZ EVERYONE try it
Reply
| Hide replies
Tarla Dalal    Glad you liked the recipe.
Reply
06 Jul 17 11:19 AM
Baked Sev ( Low Calorie Healthy Cooking )
5
Foodie #581792
 on 02 Jul 14 03:24 PM


Reply
Baked Sev ( Low Calorie Healthy Cooking )
5
n_katira
 on 23 Jan 14 02:05 PM


Great option to deep-fried snacks and made in a jiffy too.... Now we can enjoy our favourite chaats like bhel, sev puri etc.
Reply
Baked Sev ( Low Calorie Healthy Cooking )
5
Eat to live
 on 26 Dec 11 03:59 AM


Great low calorie option. Ideal for any chaat recipes! You can also skip the lemon juice and add chilli powder to make it spicy.
Reply

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?