2 reviews posted for Matar Ghugni ( Microwave Recipe)
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Reviewed September 18, 2014 by
Gandhi Dhwani
Its like the chana chaat but with a little twist. It can be instanly made using green peas and being a microwave recipe, you don't have to put in much effort too. It is slightly spicy and tangy.
Reviewed February 23, 2013 by
Payal Parikh 86
This recipe is a perfect chaat recipe..it taste great when serve hot...the crushed papadis and sev add a better taste to this chaat...
Soya
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